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Inari Futaba

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A venerable wagashi shop in Fushimi with over 90 years of history since its founding in 1933, where the third-generation owner continues to uphold the original recipe passed down directly from the founder of Demachi Futaba, using the traditional stone mortar and pestle method.
昭和8年（1933年）創業、90余年の歴史を誇る伏見の和菓子老舗で、3代目が出町ふたば初代直伝のレシピと石臼杵つきの伝統製法を守り続けている。
Featured repeatedly in trusted Kyoto guides, it draws a loyal following who return again and again for a mame daifuku at just 180 yen — said to be easier to get than at its famous predecessor, yet no less beloved.
「とっておきの京都」など地元メディアでも度々取り上げられ、豆大福180円という驚きの価格でその変わらぬ味を届ける姿勢が口コミで広がり、「出町ふたばより並ばずに食べられる」と言われながらも常連・リピーターが絶えない。
Popular Dishes
Mame-daifuku mochi with red peas (¥180)
豆大福（180円）
Beni-daifuku
紅大福
Inari Monaka wafer
いなり最中
What kind of place?
Fake reviews removed

Founded 1933, receiving its lineage from the original master of Demachifutaba. Three generations later, the family still stone-mortar-pounds Shiga habutae rice, filled with Furano red peas and smooth anko. Tabelog Wagashi WEST Top 100 2023. 2-minute walk from JR Inari Station.

Reviews: 'Demachi-level daifuku without the long lines,' 'The slightly salty mochi skin and smooth anko are perfect together.' 289 reviews at 3.63. Wagashi WEST Top 100 2023.

Business Hours
Mon – Wed09:00-18:00
ThuClosed
Fri – Sun09:00-18:00
Regular Holiday：Thursday・不定休（売り切れ次第終了）
Phone075-641-3612Call
Access
Closes when ingredients sell out. Takeout available
55 Fukakusa Inari Nakanomachi, Fushimi-ku, Kyoto
English Menu：Not AvailableCredit Card：Not Available
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Inari Futaba

Rating82SCORE
Popular Dishes
Mame-daifuku mochi with red peas (¥180)
豆大福（180円）
Beni-daifuku
紅大福
Inari Monaka wafer
いなり最中
Business Hours
Mon – Wed09:00-18:00
ThuClosed
Fri – Sun09:00-18:00
Regular Holiday：Thursday・不定休（売り切れ次第終了）
Access
Closes when ingredients sell out. Takeout available
55 Fukakusa Inari Nakanomachi, Fushimi-ku, Kyoto
Phone075-641-3612
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A venerable wagashi shop in Fushimi with over 90 years of history since its founding in 1933, where the third-generation owner continues to uphold the original recipe passed down directly from the founder of Demachi Futaba, using the traditional stone mortar and pestle method.
昭和8年（1933年）創業、90余年の歴史を誇る伏見の和菓子老舗で、3代目が出町ふたば初代直伝のレシピと石臼杵つきの伝統製法を守り続けている。
Featured repeatedly in trusted Kyoto guides, it draws a loyal following who return again and again for a mame daifuku at just 180 yen — said to be easier to get than at its famous predecessor, yet no less beloved.
「とっておきの京都」など地元メディアでも度々取り上げられ、豆大福180円という驚きの価格でその変わらぬ味を届ける姿勢が口コミで広がり、「出町ふたばより並ばずに食べられる」と言われながらも常連・リピーターが絶えない。
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded 1933, receiving its lineage from the original master of Demachifutaba. Three generations later, the family still stone-mortar-pounds Shiga habutae rice, filled with Furano red peas and smooth anko. Tabelog Wagashi WEST Top 100 2023. 2-minute walk from JR Inari Station.

Reviews: 'Demachi-level daifuku without the long lines,' 'The slightly salty mochi skin and smooth anko are perfect together.' 289 reviews at 3.63. Wagashi WEST Top 100 2023.

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