Hot Pot
Motsu-nabe Kobayashi
Rating77SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A beloved motsu-nabe spot rooted in the Imaizumi neighbourhood, celebrated for its generous, springy offal sourced from Kagoshima Kuroge Wagyu beef.
鹿児島黒毛和牛のモツを使った大ぶりな「ぶりぶり感」が評判で、今泉エリアに長年根付く地元常連の聖地。
Course sets from 3,450 yen deliver quality that far exceeds the price tag, and the all-year-round late-night hours make it the go-to finale for a night out among locals.
もつ鍋コース3,450円〜とこの素材のクオリティにしては破格の安さで、年中無休の深夜営業も手伝って地元の締めとして欠かせない存在になっている。
Even past midnight the place is packed, and reservations can be hard to come by.
深夜帯でも混雑し予約が取れないことも多い。
Popular Dishes
Motsu-nabe offal hotpot (using Kagoshima Black Wagyu)
もつ鍋（鹿児島黒毛和牛使用）
Vinegar offal
酢もつ
Course meal (from 3,450 yen)
コース（3,450円〜）
What kind of place?
Fake reviews removed2nd floor near Imaizumi Park. Famous for motsu-nabe using Kagoshima Black Wagyu offal. Known for noticeably large, plump pieces of offal. Open year-round until 1 AM. 5-min walk from Nishitetsu Tenjin Station.
Reviews say 'the plumpness of the Kagoshima Black Wagyu offal is in a completely different league' and 'my most visited spot in Imaizumi.' Tabelog 3.50 with 260 reviews. 14,207 people have bookmarked it as 'want to visit' on Tabelog.
Business Hours
Mon – Sun17:00-01:00
Regular Holiday：None (Open every day)
Access
Near Imaizumi Park. Located on the 2nd floor of a building — the entrance can be hard to spot. Open until 1 AM. Credit cards accepted.
Buruku Imaizumi 2F, 1-13-5 Imaizumi, Chuo-ku, Fukuoka
English Menu：Not AvailableCredit Card：Available
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