Izakaya¥¥¥

Hi wa Mata Noboru Taketa Honten

Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Backed by an Izakaya Koshien win.
Tabelog No.2 in Taketa (3.55), praised by both locals and visitors.
Distinctive converted townhouse setting.
Strong local sourcing with Taketa spring water and contract farm vegetables.
Community-minded ethos of 'revitalizing the town.' Pricing 3,000-5,000 yen range (appropriate for an izakaya institution).
Low PR risk.
No sakura suspicion.
No negative reviews or closure information found.
Popular Dishes
Signature Motsu Nabe (10 varieties)
感動のもつ鍋(全10種類)
Local Contract Farm Vegetable Dishes
竹田産契約農家野菜の一品
Domestic Wagyu Hormone
国産和牛ホルモン
What kind of place?
Fake reviews removed

An izakaya that started in 2012 with just 13 seats and one refrigerator in Taketa. The passionate owner, a winner of the Izakaya Koshien competition, opened with the goal of energizing the town through food. Famous for motsu nabe with silky broth made from Taketa's famous spring water and domestic wagyu hormone. Renovated old townhouse with downtown atmosphere. Ranks No.2 in Taketa on Tabelog.

Proven quality from Izakaya Koshien winner. Motsu nabe using local Taketa contract-farm vegetables and spring water gets rave reviews. The converted old townhouse atmosphere also highly praised. Loved by both locals and tourists. Online reservations available via HotPepper.

Business Hours
Mon – Sun17:00-23:00
Regular Holiday不定休(要確認)
Phone0974-62-2177Call
Access
20 seats. Walking distance from JR Bungotaketa Station. Dinner only. Old townhouse atmosphere. Reservations recommended.
259 Taketa-machi, Taketa, Oita
English Menu:Not AvailableCredit Card:Available
MESHI MAP
Izakaya¥¥¥

Hi wa Mata Noboru Taketa Honten

Rating80SCORE
Popular Dishes
Signature Motsu Nabe (10 varieties)
感動のもつ鍋(全10種類)
Local Contract Farm Vegetable Dishes
竹田産契約農家野菜の一品
Domestic Wagyu Hormone
国産和牛ホルモン
Business Hours
Mon – Sun17:00-23:00
Regular Holiday不定休(要確認)
Access
20 seats. Walking distance from JR Bungotaketa Station. Dinner only. Old townhouse atmosphere. Reservations recommended.
259 Taketa-machi, Taketa, Oita
Phone0974-62-2177
English Menu:Not AvailableCredit Card:Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Backed by an Izakaya Koshien win.
Tabelog No.2 in Taketa (3.55), praised by both locals and visitors.
Distinctive converted townhouse setting.
Strong local sourcing with Taketa spring water and contract farm vegetables.
Community-minded ethos of 'revitalizing the town.' Pricing 3,000-5,000 yen range (appropriate for an izakaya institution).
Low PR risk.
No sakura suspicion.
No negative reviews or closure information found.
80SCORE
What a score of 80 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

An izakaya that started in 2012 with just 13 seats and one refrigerator in Taketa. The passionate owner, a winner of the Izakaya Koshien competition, opened with the goal of energizing the town through food. Famous for motsu nabe with silky broth made from Taketa's famous spring water and domestic wagyu hormone. Renovated old townhouse with downtown atmosphere. Ranks No.2 in Taketa on Tabelog.

Proven quality from Izakaya Koshien winner. Motsu nabe using local Taketa contract-farm vegetables and spring water gets rave reviews. The converted old townhouse atmosphere also highly praised. Loved by both locals and tourists. Online reservations available via HotPepper.

Get directions