Chinese Cuisine Tojin
Authentic Sichuan cuisine in a beautifully renovated 100-year-old traditional farmhouse in Miyakonojo. Large rooms, tatami seating, and private rooms available for memorial services, business dinners, and banquets. Weekday-only lunch course from 1,100 yen (exc. Sun/holidays) is popular with local businesspeople. Dan dan noodles, gyoza, and shrimp in chili sauce receive glowing reviews. Ranked #29 in Miyakonojo on TripAdvisor (4.5 stars). Featured on Miyakonojo tourism site.
Reviews consistently praise 'the wonderful old farmhouse atmosphere,' 'the rich sesame soup of the dan dan noodles,' 'the perfectly springy shrimp in chili sauce,' and 'the surprising value of the lunch course at this price.' TripAdvisor 4.5, ranked #29 in Miyakonojo (out of 997 restaurants). Yahoo! Maps: 4.09.