Ramen

Mensobou LEO

Rating88SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Local powerhouse founded in Yaizu in 2013.
Tabelog 3.67 (278 reviews).
Authentic: no chemical seasonings, 100% domestic wheat house-made noodles.
Real popularity with queues before opening on weekends.
Affordable under 1,000 yen.
Featured in Shizuoka newspaper and TV.
No closure or relocation info.
No sakura concerns.
NOTE: researcher's claim that LEO was a 'relocated former Tokyo Top 100 ramen shop' is incorrect - LEO was founded locally in Yaizu in 2013.
Popular Dishes
Golden Ramen (soy sauce)
黄金ラーメン（醤油）
Kombu water tsukemen
昆布水つけめん
Reiko-men cold noodles (summer limited)
冷香麺（夏季限定）
What kind of place?
Fake reviews removed

A house-made noodle ramen restaurant free of chemical seasonings, nestled in a residential area of Yaizu. Founded in Yaizu in September 2013 as a local powerhouse. The yellow exterior is the landmark. Maintained quality after 2023 renovation. 100% domestic wheat house-made noodles and meticulous ingredient sourcing are its reputation. People queue from 9 AM on weekends. Tabelog 3.67 (5th in Yaizu/Fujieda area).

Tabelog 3.67 (278 reviews), 5th in Yaizu/Fujieda area. Reviews: 'This depth of flavor without chemical seasonings is real,' 'Worth queuing from 9 AM on weekends,' 'An authentic bowl discovered in the quiet residential streets of Yaizu.' Attracts both local ramen connoisseurs and food enthusiasts from afar.

Business Hours
Mon – Wed11:00-14:30
Thu・FriClosed
Sat・Sun11:00-14:30
Regular Holiday：木・Friday（夜営業は月・火・水のみ）
Phone054-637-9775Call
Access
In a residential area. Car recommended (parking available). Cash only. Children under elementary school age not admitted.
8-11-13 Higashiogawa, Yaizu, Shizuoka
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

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Ramen

Mensobou LEO

Rating88SCORE
Popular Dishes
Golden Ramen (soy sauce)
黄金ラーメン（醤油）
Kombu water tsukemen
昆布水つけめん
Reiko-men cold noodles (summer limited)
冷香麺（夏季限定）
Business Hours
Mon – Wed11:00-14:30
Thu・FriClosed
Sat・Sun11:00-14:30
Regular Holiday：木・Friday（夜営業は月・火・水のみ）
Access
In a residential area. Car recommended (parking available). Cash only. Children under elementary school age not admitted.
8-11-13 Higashiogawa, Yaizu, Shizuoka
Phone054-637-9775
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Local powerhouse founded in Yaizu in 2013.
Tabelog 3.67 (278 reviews).
Authentic: no chemical seasonings, 100% domestic wheat house-made noodles.
Real popularity with queues before opening on weekends.
Affordable under 1,000 yen.
Featured in Shizuoka newspaper and TV.
No closure or relocation info.
No sakura concerns.
NOTE: researcher's claim that LEO was a 'relocated former Tokyo Top 100 ramen shop' is incorrect - LEO was founded locally in Yaizu in 2013.
88SCORE
What a score of 88 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A house-made noodle ramen restaurant free of chemical seasonings, nestled in a residential area of Yaizu. Founded in Yaizu in September 2013 as a local powerhouse. The yellow exterior is the landmark. Maintained quality after 2023 renovation. 100% domestic wheat house-made noodles and meticulous ingredient sourcing are its reputation. People queue from 9 AM on weekends. Tabelog 3.67 (5th in Yaizu/Fujieda area).

Tabelog 3.67 (278 reviews), 5th in Yaizu/Fujieda area. Reviews: 'This depth of flavor without chemical seasonings is real,' 'Worth queuing from 9 AM on weekends,' 'An authentic bowl discovered in the quiet residential streets of Yaizu.' Attracts both local ramen connoisseurs and food enthusiasts from afar.

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