Wonton Chintan Anpontan
Opened in September 2022 by the owner of the popular Akaiwa ramen shop 'Miso Ramen Hibari', this breakfast ramen specialist features chintan (clear pork bone broth) simmered 7-8 hours, house-made wontons crafted from scratch, and chashu from pork shoulder and belly. Open from 6 AM; stamina ramen limited to 60 servings daily. Saved by 2,219 on Tabelog. 20 seats, 18-car parking. Ticket machine, fully non-smoking.
Tabelog 3.50 (144 reviews), saved by 2,219. 'Worth queuing even when the parking lot is nearly full', 'wontons stay piping hot until the last bite', 'the stamina ramen pork ginger topping is generous', 'well-balanced — will definitely return'. Still reporting '90% full' as of May 2026. Multiple blogs confirmed a nearly full parking lot at opening time as recently as October 2024.