Hot Pot¥¥¥
Chanko Kawasaki
Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A chanko nabe institution in Ryogoku, founded in 1937 by a former sumo wrestler and faithfully handed down through more than three generations.
1937年創業、元関取の初代から88年にわたって受け継がれてきた両国のちゃんこ鍋老舗。
The signature soppu-daki — a pure chicken-bone broth made without any artificial seasoning — preserves a flavor unchanged since before the war.
鶏ガラだけのソップ炊き・化学調味料不使用という戦前からの味を頑なに守り続けている。
Courses start at 5,600 yen; during the Grand Sumo Tournament, reservations are a must.
コース5,600円〜という良心価格で、大相撲場所中は予約なしでは入れないほど賑わう。
Popular Dishes
Chicken Chanko Nabe Course
鶏ちゃんこ鍋コース
Yakitori
焼き鳥
Zosui Rice Porridge
雑炊
What kind of place?
Fake reviews removedA historic chanko nabe restaurant founded in 1937, often called the originator of chanko cuisine. Founded by a former sumo wrestler, it has preserved the flavor of chicken chanko for nearly 90 years. Selected for Michelin Guide Tokyo Bib Gourmand in 2019 and 2020. 1-min walk from Ryogoku Station West Exit.
'The most authentic chanko in Ryogoku', 'Unchanged since 1937'. Reservations required for 4+. Tabelog 3.55, 205 reviews.
Business Hours
Mon・Tue17:00-21:30
Thu – Sat17:00-21:30
Regular Holiday：Wednesday・Sunday・Public Holiday（大相撲東京場所初日のSundayは営業）
Access
reservation-only（4名以上）。日曜 / 祝日定休。cash only。日本語 only 。夜 only 営業。
Ryogoku 2-13-1, Sumida, Tokyo
English Menu：Not AvailableCredit Card：Not Available
