Houunntei Honten Torifuku
A long-established Nagasaki specialty for one-bite gyoza and karaage, with over 60 years of history. Operated by Houunntei, which inherited the karaage recipe of the legendary Nagasaki restaurant Edozen. Selected for Tabelog Gyoza 100 Best 2024. Yahoo! Maps rating of 4.15. The crispy skin one-bite gyoza and karaage stand out even in the izakaya-packed Shianbashi/Doza area.
Many distant fans say 'I always stop here when visiting Nagasaki.' One-bite gyoza is praised for being 'crispy on the outside, juicy inside.' The karaage draws emotional reviews: 'I can taste the tradition of Edozen in every bite.' Popular as bar snacks, it's open from evening into the night.
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