Jaken Ramen
Hiroshima yatai-style ramen using 100% domestic ingredients with slow-cooked broth. Pork and chicken bones are simmered slowly for a mellow soup with a clean aftertaste. Dipping noodles using locally-famous 'karamemen' are also popular. Counter design welcoming for solo female diners; 30 seats and 10-car parking.
Reviews highlight '100% domestic ingredients give peace of mind and the soup is mellow without any off-flavors,' 'the standard local ramen of Miyoshi,' and 'easy to pop in solo.' Many check-ins on Retty. Yahoo! Maps 4.14/5 (30 reviews).