Sushi¥¥¥

Isami Sushi

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Established 1974, taken over by second-generation owner who trained in Kyoto.
Local longstanding sushi restaurant.
TripAdvisor #1 in Erimo-cho (4.6/5, 10 reviews), Tabelog 85 reviews, 1,890 saves.
4.6
Many 'want to go again' and 'definitely returning' comments.
Erimo spring uni and whelk sourced directly from local fishermen.
Small town exception applied (population ~4,000).
No sakura indicators.
Instagram official account (@isamisushi_erimocho) confirmed active.
Also listed in Michelin Guide Hokkaido 2017 Special Edition.
Popular Dishes
Sea urchin (uni) bowl (spring uni)
ウニ丼（春ウニ）
Tsubugai (whelk) nigiri
ツブ貝の握り
Omakase nigiri
おまかせ握り
Seafood bowl
海鮮丼
What kind of place?
Fake reviews removed

Established in 1974. A sushi restaurant serving fresh seafood from the rough waters off Cape Erimo. The second-generation owner trained in Kyoto and took over in 2010. The spring 'Erimo Uni' (sea urchin) is full of ocean aroma with exceptional sweetness and richness. Their aged whelk technique is unmatched. TripAdvisor #1 in Erimo-cho (4.6/5).

Many repeat visitors say 'seriously delicious Erimo sushi', 'the uni is delicious even in February - raised on seaweed, full of ocean aroma', 'the whelk aging technique is wonderful'. TripAdvisor 4.6/5, #1 in Erimo-cho. Tabelog 85 reviews, 1,890 saves.

Business Hours
Mon – Sun11:00-14:00,16:30-21:00
Regular Holiday：不定休（遠方からの来店は事前確認推奨）
Phone01466-2-3141Call
Access
Non-smoking. Parking available (north side of restaurant). Irregular holidays - recommend calling ahead for long-distance visits.
86-3 Honcho, Erimo-cho, Horoizumi-gun, Hokkaido
English Menu：Not AvailableCredit Card：Available
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Sushi¥¥¥

Isami Sushi

Rating82SCORE
Popular Dishes
Sea urchin (uni) bowl (spring uni)
ウニ丼（春ウニ）
Tsubugai (whelk) nigiri
ツブ貝の握り
Omakase nigiri
おまかせ握り
Seafood bowl
海鮮丼
Business Hours
Mon – Sun11:00-14:00,16:30-21:00
Regular Holiday：不定休（遠方からの来店は事前確認推奨）
Access
Non-smoking. Parking available (north side of restaurant). Irregular holidays - recommend calling ahead for long-distance visits.
86-3 Honcho, Erimo-cho, Horoizumi-gun, Hokkaido
Phone01466-2-3141
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Established 1974, taken over by second-generation owner who trained in Kyoto.
Local longstanding sushi restaurant.
TripAdvisor #1 in Erimo-cho (4.6/5, 10 reviews), Tabelog 85 reviews, 1,890 saves.
4.6
Many 'want to go again' and 'definitely returning' comments.
Erimo spring uni and whelk sourced directly from local fishermen.
Small town exception applied (population ~4,000).
No sakura indicators.
Instagram official account (@isamisushi_erimocho) confirmed active.
Also listed in Michelin Guide Hokkaido 2017 Special Edition.
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Established in 1974. A sushi restaurant serving fresh seafood from the rough waters off Cape Erimo. The second-generation owner trained in Kyoto and took over in 2010. The spring 'Erimo Uni' (sea urchin) is full of ocean aroma with exceptional sweetness and richness. Their aged whelk technique is unmatched. TripAdvisor #1 in Erimo-cho (4.6/5).

Many repeat visitors say 'seriously delicious Erimo sushi', 'the uni is delicious even in February - raised on seaweed, full of ocean aroma', 'the whelk aging technique is wonderful'. TripAdvisor 4.6/5, #1 in Erimo-cho. Tabelog 85 reviews, 1,890 saves.

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