A neighborhood ramen staple that has been running for 23 years, said to be known by every resident of Komono-cho. Inspired by street stall ramen, it features an additive-free pork bone, chicken, and vegetable-based soy sauce broth paired with homemade thin noodles aged for one week. Open until 2 AM, with 4-group waits on Friday nights. Yahoo Maps 4.32, 106 Tabelog reviews. Walking distance from Nakakamono Station. Small-town 50-review exception applied.

Regulars praise it as 'surprisingly deep flavor despite no additives,' 'the char siu and gyoza are also delicious,' and 'no regrets even eating late at night.' Sunday lunch is consistently fully booked with numbered tickets issued. It is deeply rooted in the community as 'the go-to late-night spot in Komono.'