Yamatame Shokudo
A beloved diner since 1953. Primarily serves Wakayama ramen, plus teishoku sets and udon. Limited to 100-150 servings per day, closing when soup runs out. Selected for Tabelog Ramen WEST 100 Best 2023. Also known as the training ground for the owner of Maruwa, a noted ie-kei ramen shop.
Reviewers note it as 'the taste locals keep coming back to' and warn to 'go early before they run out.' Well-regarded among ramen enthusiasts as the training ground of Maruwa's owner. Over 1,045 reviews on Tabelog.