Udon¥¥

Sanuki Udon Hana wa Saku

Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A devoted Sanuki udon specialist in Shin-Nakano that blends four varieties of domestic wheat for its handmade noodles and uses a rare premium salt.
4種の国産小麦をブレンドした自家製麺と、希少な高級塩「46億年」を使うこだわりの讃岐うどん専門店。
From simple kake udon in the 600-yen range to an A5 wagyu beef udon at around 1,500 yen, its commitment to ingredients translates directly into exceptional value.
600円台のかけうどんから、A5黒毛和牛を惜しみなく使った肉うどん1,500円程度まで、素材への誠実さがそのままコスパの高さに直結している。
Recognized by Tabelog Udon EAST Top 100 Restaurants 2024, this neighborhood institution draws lunch crowds that keep the seats full without pause.
食べログうどんEAST百名店2024にも選ばれた実力店で、新中野の定番として地元客に長年愛され続け、昼時は常に満席が続く行列必至の一軒だ。
Popular Dishes
Wagyu A5 Beef Udon
黒毛和牛A5肉うどん
Plain Udon
かけうどん
Tempura Udon
天ぷらうどん
What kind of place?
Fake reviews removed

Authentic Sanuki udon using 4 types of domestic wheat flour. Famous for Wagyu A5 beef udon. Tabelog Udon EAST Top 100 2024. 3 min from Shin-Nakano Station.

"The chewy texture is on another level. You can taste the skill of blending four types of wheat in every bite — authentic Sanuki udon." "The niku udon is exquisite. A5 wagyu beef in a sweet sukiyaki-style broth with perfectly matched udon noodles."

Business Hours
Mon – Fri11:00-15:00、17:00-20:00
Sat11:00-16:00
Regular Holiday：Sunday, 毎月第3Wednesday
Phone03-6454-1546Call
Access
table seating available。新中野駅出口2 from 徒歩3分。
Shin-Nakano Mansion 1F, 4-6-12 Chuo, Nakano-ku, Tokyo
English Menu：Not AvailableCredit Card：Available
View larger map
Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
Get directions
MESHI MAP
MapDiscover
Back to map
Udon¥¥

Sanuki Udon Hana wa Saku

Rating80SCORE
Popular Dishes
Wagyu A5 Beef Udon
黒毛和牛A5肉うどん
Plain Udon
かけうどん
Tempura Udon
天ぷらうどん
Business Hours
Mon – Fri11:00-15:00、17:00-20:00
Sat11:00-16:00
Regular Holiday：Sunday, 毎月第3Wednesday
Access
table seating available。新中野駅出口2 from 徒歩3分。
Shin-Nakano Mansion 1F, 4-6-12 Chuo, Nakano-ku, Tokyo
Phone03-6454-1546
English Menu：Not AvailableCredit Card：Available
View larger map
Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A devoted Sanuki udon specialist in Shin-Nakano that blends four varieties of domestic wheat for its handmade noodles and uses a rare premium salt.
4種の国産小麦をブレンドした自家製麺と、希少な高級塩「46億年」を使うこだわりの讃岐うどん専門店。
From simple kake udon in the 600-yen range to an A5 wagyu beef udon at around 1,500 yen, its commitment to ingredients translates directly into exceptional value.
600円台のかけうどんから、A5黒毛和牛を惜しみなく使った肉うどん1,500円程度まで、素材への誠実さがそのままコスパの高さに直結している。
Recognized by Tabelog Udon EAST Top 100 Restaurants 2024, this neighborhood institution draws lunch crowds that keep the seats full without pause.
食べログうどんEAST百名店2024にも選ばれた実力店で、新中野の定番として地元客に長年愛され続け、昼時は常に満席が続く行列必至の一軒だ。
80SCORE
What a score of 80 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Authentic Sanuki udon using 4 types of domestic wheat flour. Famous for Wagyu A5 beef udon. Tabelog Udon EAST Top 100 2024. 3 min from Shin-Nakano Station.

"The chewy texture is on another level. You can taste the skill of blending four types of wheat in every bite — authentic Sanuki udon." "The niku udon is exquisite. A5 wagyu beef in a sweet sukiyaki-style broth with perfectly matched udon noodles."

Get directions