Ramen¥

Menya Hashimoto

Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Trained at the storied Higashi-Ikebukuro Taishoken, the chef opened his own shop in 2017 and has since been refining a fish-and-pork-bone ramen of quiet, unshowy elegance.
東池袋大勝軒という名門で修業を積み、2017年に独立した麺屋はし本。
Back-to-back selections for Tabelog Ramen TOKYO Top 100 in 2019 and 2020 confirmed what neighborhood regulars already knew — and the shop's 1,113 Tabelog reviews, the most of any ramen restaurant in Nakano, speak to years of unwavering loyalty.
魚介豚骨を丁寧で端正な一杯に昇華する技術は、食べログラーメンTOKYO百名店2019・2020年の連続選出という結果で証明されてきた。
Weekday lunch queues are a given, and early sell-outs happen regularly.
中野区内のラーメン店で最多となる1,113件ものレビューが集まっている点は長年にわたる人気の厚みそのものであり、平日昼でも行列が続き、売り切れ閉店も日常茶飯事だ。
Popular Dishes
Ramen
らー麺
Special Ramen
特製らー麺
Spicy Ramen
辛味らーめん
What kind of place?
Fake reviews removed

Opened 2017. Hashimoto trained at Higashi-Ikebukuro Taishoken's overseas branches. Double soup of seafood and pork. Tabelog 3.73 & Top 100 ramen Tokyo.

"The soup where seafood and pork bone blend perfectly. The compatibility with medium-thick noodles is outstanding — you want to come back as soon as you finish." "A Nakano landmark that inherited Taishoken's DNA while forging its own evolution."

Business Hours
Mon・Tue11:30-16:00、17:00-20:00
Thu・Fri11:30-16:00、17:00-20:00
Sat11:30-15:00
Regular Holiday：Wednesday・Sunday
Phone03-3386-0550Call
Access
7-seat counter only。cash only。中野駅 from 徒歩9分（新井薬師前駅 from 10分）。
Nakano New Housing 1F, 1-25-4 Arai, Nakano-ku, Tokyo
English Menu：Not AvailableCredit Card：Not Available
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Reserve on GnaviOpen in Google MapsView on Tabelog
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Ramen¥

Menya Hashimoto

Rating86SCORE
Popular Dishes
Ramen
らー麺
Special Ramen
特製らー麺
Spicy Ramen
辛味らーめん
Business Hours
Mon・Tue11:30-16:00、17:00-20:00
Thu・Fri11:30-16:00、17:00-20:00
Sat11:30-15:00
Regular Holiday：Wednesday・Sunday
Access
7-seat counter only。cash only。中野駅 from 徒歩9分（新井薬師前駅 from 10分）。
Nakano New Housing 1F, 1-25-4 Arai, Nakano-ku, Tokyo
Phone03-3386-0550
English Menu：Not AvailableCredit Card：Not Available
View larger map
Reserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Trained at the storied Higashi-Ikebukuro Taishoken, the chef opened his own shop in 2017 and has since been refining a fish-and-pork-bone ramen of quiet, unshowy elegance.
東池袋大勝軒という名門で修業を積み、2017年に独立した麺屋はし本。
Back-to-back selections for Tabelog Ramen TOKYO Top 100 in 2019 and 2020 confirmed what neighborhood regulars already knew — and the shop's 1,113 Tabelog reviews, the most of any ramen restaurant in Nakano, speak to years of unwavering loyalty.
魚介豚骨を丁寧で端正な一杯に昇華する技術は、食べログラーメンTOKYO百名店2019・2020年の連続選出という結果で証明されてきた。
Weekday lunch queues are a given, and early sell-outs happen regularly.
中野区内のラーメン店で最多となる1,113件ものレビューが集まっている点は長年にわたる人気の厚みそのものであり、平日昼でも行列が続き、売り切れ閉店も日常茶飯事だ。
86SCORE
What a score of 86 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Opened 2017. Hashimoto trained at Higashi-Ikebukuro Taishoken's overseas branches. Double soup of seafood and pork. Tabelog 3.73 & Top 100 ramen Tokyo.

"The soup where seafood and pork bone blend perfectly. The compatibility with medium-thick noodles is outstanding — you want to come back as soon as you finish." "A Nakano landmark that inherited Taishoken's DNA while forging its own evolution."

Get directions