Chinese Sichuan Cuisine Donshuu
An authentic Sichuan cuisine gem in the mountain of Unnan City, Shimane. Owner-chef Tatsuya Hosoki trained under Sichuan cuisine master Chen Jianmin in Tokyo. Authentic Sichuan cuisine using local Shimane rice, Unnan vegetables, and Okuizumo wagyu. 'The Sichuan restaurant on Route 54 with never-ending lines' is massively popular locally. TripAdvisor 4.4 (12 reviews). Tabelog 113 reviews, 1,624 saves. Takeout available. Popular on Furusato Nozei. Official site confirms operation with 2025 hours update.
Tabelog 113 reviews, 1,624 saves. TripAdvisor 4.4. 'Expected a local Chinese restaurant, was amazed by authentic Sichuan.' 'Genuine Sichuan technique from training under Chen Jianmin.' Locally famous for constant queues on Route 54. Mail-order products popular on Furusato Nozei. Takeout available.