Ramen¥¥

Japanese Ramen Noodle Lab Q

Rating88SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A five-time consecutive winner of the Tabelog Ramen HOKKAIDO Hyakumeiten and the subject of a feature on the celebrated television program Jounetsu Tairiku, this Sapporo shop has built its reputation bowl by bowl.
食べログ ラーメン HOKKAIDO 百名店に5年連続で選出され、テレビ番組「情熱大陸」でも特集を受けた、札幌が誇るラーメンの最高峰。
Free-range domestic chicken goes into a broth of remarkable clarity, paired with house-made noodles from Hokkaido wheat — a combination that prompts regulars to marvel that such craft is possible for 1,000 to 2,000 yen.
国産地鶏を厳選し、北海道産小麦で打ち上げた自家製麺と透明感のある醤油スープとの組み合わせは「この完成度でこの値段は奇跡」と多くの人が口をそろえる。
Queues of eighteen or more form thirty minutes before opening, and even the 400-yen reservation system fills completely every day.
1,000〜2,000円という価格帯ながら、開店30分前から18人以上が並び、予約制(400円)を設けても満席が続く。
Popular Dishes
Shoyu Ramen
醤油ラーメン
Shoyu Chashu Ramen
醤油チャーシュー麺
What kind of place?
Fake reviews removed

A lunch-only shoyu ramen specialist selected for Tabelog's Top 100 Ramen five consecutive years. The bowl uses domestic free-range chicken and house-made noodles from Hokkaido wheat — widely described as a work of art.

Reviewers call it ramen at the level of art, and say this bowl can only be experienced in Sapporo. Five consecutive Tabelog Top 100 selections confirm the sustained quality.

Business Hours
月〜土 11:00〜15:00
Regular HolidaySunday
Phone011-212-1518Call
Access
Basement 1F (elevator available). Ticket machine ordering. Advance reservation available via TableCheck for ¥400. 3-minute walk from Sapporo Station.
Rindo Bldg B1F, Kita 1-jo Nishi 2-1-3, Chuo-ku, Sapporo, Hokkaido
English Menu:AvailableCredit Card:Not Available
MESHI MAP
Ramen¥¥

Japanese Ramen Noodle Lab Q

Rating88SCORE
Popular Dishes
Shoyu Ramen
醤油ラーメン
Shoyu Chashu Ramen
醤油チャーシュー麺
Business Hours
月〜土 11:00〜15:00
Regular HolidaySunday
Access
Basement 1F (elevator available). Ticket machine ordering. Advance reservation available via TableCheck for ¥400. 3-minute walk from Sapporo Station.
Rindo Bldg B1F, Kita 1-jo Nishi 2-1-3, Chuo-ku, Sapporo, Hokkaido
Phone011-212-1518
English Menu:AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A five-time consecutive winner of the Tabelog Ramen HOKKAIDO Hyakumeiten and the subject of a feature on the celebrated television program Jounetsu Tairiku, this Sapporo shop has built its reputation bowl by bowl.
食べログ ラーメン HOKKAIDO 百名店に5年連続で選出され、テレビ番組「情熱大陸」でも特集を受けた、札幌が誇るラーメンの最高峰。
Free-range domestic chicken goes into a broth of remarkable clarity, paired with house-made noodles from Hokkaido wheat — a combination that prompts regulars to marvel that such craft is possible for 1,000 to 2,000 yen.
国産地鶏を厳選し、北海道産小麦で打ち上げた自家製麺と透明感のある醤油スープとの組み合わせは「この完成度でこの値段は奇跡」と多くの人が口をそろえる。
Queues of eighteen or more form thirty minutes before opening, and even the 400-yen reservation system fills completely every day.
1,000〜2,000円という価格帯ながら、開店30分前から18人以上が並び、予約制(400円)を設けても満席が続く。
88SCORE
What a score of 88 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A lunch-only shoyu ramen specialist selected for Tabelog's Top 100 Ramen five consecutive years. The bowl uses domestic free-range chicken and house-made noodles from Hokkaido wheat — widely described as a work of art.

Reviewers call it ramen at the level of art, and say this bowl can only be experienced in Sapporo. Five consecutive Tabelog Top 100 selections confirm the sustained quality.

Get directions