Soba¥¥

Handmade Soba Kurumaya Honten

Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1716 (310 years of history).
享保元年（1716年）創業（310年の歴史）。
Tabelog 3.46, 220 reviews (highest in Kiso district).
食べログ3.46・220件（木曽郡内最高水準）。
Yahoo Maps 3.84.
Yahoo!マップ3.84。
TripAdvisor 44 reviews in Kiso Town.
TripAdvisor木曽町44件。
4-location group but direct management only, no FC, main store in founding location (exception applied).
4店舗グループだが直営のみ・FC展開なし・本店が創業の地（例外採用）。
Preserves Kiso's unique traditional sunki soba.
すんきそばという木曽固有の伝統食を継承。
High ratings from both locals and visitors.
地元民・観光客ともに高評価。
No sakura suspicion.
サクラ疑惑なし。
Popular Dishes
Zaru Soba (double portion ¥1,320)
ざるそば（2枚重ね・1,320円）
Sunki Soba (winter only ¥990)
すんきそば（冬期限定・990円）
Tennuki (main store only)
天ぬき（本店限定）
Tenzaru
天ざる
What kind of place?
Fake reviews removed

Founded in 1716 (Kyoho 1), this handmade soba shop in Kiso Fukushima has over 300 years of history. The quintessential restaurant beloved by travelers on the Nakasendo highway's Kiso road for centuries. Authentic handmade soba from carefully selected buckwheat with in-house milling. Winter-only 'Sunki Soba' uses Kiso's traditional fermented sunki. The main-store-exclusive 'Tennuki' (tempura without soba) is also popular. Yahoo Maps 3.84, TripAdvisor 44 reviews - top in the region.

Common reviews: 'a must-visit classic whenever coming to Kiso,' 'wonderful handmade soba technique,' 'sunki soba can only be eaten in Kiso,' 'the atmosphere evokes 300 years of history,' 'I always come in winter just for the sunki soba.' Popular with both locals and long-distance repeat visitors.

Business Hours
Mon・Tue11:00-16:00
WedClosed
Thu – Sun11:00-16:00
Regular Holiday：Wednesday（売り切れ次第終了）
Phone0264-22-2200Call
Access
8-minute walk from Kiso Fukushima Station. Parking available (2 at building, 6 nearby). Private rooms and tatami seating available. Non-smoking throughout. Closes when sold out. Credit cards and e-money accepted (JCB, AMEX, mobile payments etc.).
5367-2 Fukushima, Kiso Town, Kiso District, Nagano
English Menu：Not AvailableCredit Card：Available
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Open in Google MapsView on TabelogOfficial Website
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Soba¥¥

Handmade Soba Kurumaya Honten

Rating86SCORE
Popular Dishes
Zaru Soba (double portion ¥1,320)
ざるそば（2枚重ね・1,320円）
Sunki Soba (winter only ¥990)
すんきそば（冬期限定・990円）
Tennuki (main store only)
天ぬき（本店限定）
Tenzaru
天ざる
Business Hours
Mon・Tue11:00-16:00
WedClosed
Thu – Sun11:00-16:00
Regular Holiday：Wednesday（売り切れ次第終了）
Access
8-minute walk from Kiso Fukushima Station. Parking available (2 at building, 6 nearby). Private rooms and tatami seating available. Non-smoking throughout. Closes when sold out. Credit cards and e-money accepted (JCB, AMEX, mobile payments etc.).
5367-2 Fukushima, Kiso Town, Kiso District, Nagano
Phone0264-22-2200
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1716 (310 years of history).
享保元年（1716年）創業（310年の歴史）。
Tabelog 3.46, 220 reviews (highest in Kiso district).
食べログ3.46・220件（木曽郡内最高水準）。
Yahoo Maps 3.84.
Yahoo!マップ3.84。
TripAdvisor 44 reviews in Kiso Town.
TripAdvisor木曽町44件。
4-location group but direct management only, no FC, main store in founding location (exception applied).
4店舗グループだが直営のみ・FC展開なし・本店が創業の地（例外採用）。
Preserves Kiso's unique traditional sunki soba.
すんきそばという木曽固有の伝統食を継承。
High ratings from both locals and visitors.
地元民・観光客ともに高評価。
No sakura suspicion.
サクラ疑惑なし。
86SCORE
What a score of 86 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded in 1716 (Kyoho 1), this handmade soba shop in Kiso Fukushima has over 300 years of history. The quintessential restaurant beloved by travelers on the Nakasendo highway's Kiso road for centuries. Authentic handmade soba from carefully selected buckwheat with in-house milling. Winter-only 'Sunki Soba' uses Kiso's traditional fermented sunki. The main-store-exclusive 'Tennuki' (tempura without soba) is also popular. Yahoo Maps 3.84, TripAdvisor 44 reviews - top in the region.

Common reviews: 'a must-visit classic whenever coming to Kiso,' 'wonderful handmade soba technique,' 'sunki soba can only be eaten in Kiso,' 'the atmosphere evokes 300 years of history,' 'I always come in winter just for the sunki soba.' Popular with both locals and long-distance repeat visitors.

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