Udon¥¥

Udon-ya Kazu

Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.69, 642 reviews, Udon EAST 100 Famous Restaurants 2024.
食べログ3.69・642件・うどんEAST百名店2024選出。
14 years of operation since 2011.
2011年開業で14年の実績。
Consistent artisan philosophy of fully additive-free, handmade, aged noodles.
完全無添加・手打ち・熟成という職人哲学が一貫。
The queue despite a distant location from Kotesashi Station proves genuine popularity.
小手指駅から遠い立地にもかかわらず行列ができる本物の人気の証。
No PR.
PR案件なし。
Multiple local media features (Tokorozawa Magazine, Tokonavi, etc.).
地元メディア（所沢マガジン・とこなびetc）に複数掲載。
No fake review characteristics.
サクラの特徴なし。
Confirmed no closure or relocation.
閉店・移転なし確認。
Popular Dishes
Nikujiru Udon (meat broth dipping udon, ¥780)
肉汁うどん（780円）
Curry Udon
カレーうどん
Natto Udon
納豆うどん
Pork Kimchi Udon
豚キムチうどん
What kind of place?
Fake reviews removed

Opened 2011. A unique handmade udon shop hybridizing Musashino and Sanuki udon styles. Both noodles and dashi are completely additive-free; aged noodles praised for their mochi-mochi texture. Tabelog Udon EAST 100 Famous Restaurants 2024. Tabelog 3.69, 642 reviews. Located across from Kotesashi Park; despite being 12 min walk from Kotesashi Station, always draws a queue. 6 parking spaces available.

Tabelog 3.69, 642 reviews, Udon EAST 100 Famous Restaurants 2024. Many say 'the best of both Musashino and Sanuki udon,' 'the integrity of no-additives in both noodles and dashi shows in the flavor,' 'worth traveling far from the station.' Multiple features in local media including Tokorozawa Magazine and Tokonavi. No closure or suspension news. No PR. Warm, family-friendly atmosphere with many local regulars. No fake review characteristics.

Business Hours
MonClosed
Tue – Thu11:00-15:00
Fri – Sun11:00-15:00,17:30-19:30
Regular Holiday：Monday・第2第4Tuesday
Phone04-2008-1501Call
Access
About 12-min walk from Kotesashi Station North Exit (Seibu Ikebukuro Line). 6 parking spaces available (car access recommended). Across from Kotesashi Park. Closed Mondays and 2nd/4th Tuesdays.
1-29-3 Kotesashicho, Tokorozawa, Saitama
English Menu：Not AvailableCredit Card：Not Available
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Udon¥¥

Udon-ya Kazu

Rating80SCORE
Popular Dishes
Nikujiru Udon (meat broth dipping udon, ¥780)
肉汁うどん（780円）
Curry Udon
カレーうどん
Natto Udon
納豆うどん
Pork Kimchi Udon
豚キムチうどん
Business Hours
MonClosed
Tue – Thu11:00-15:00
Fri – Sun11:00-15:00,17:30-19:30
Regular Holiday：Monday・第2第4Tuesday
Access
About 12-min walk from Kotesashi Station North Exit (Seibu Ikebukuro Line). 6 parking spaces available (car access recommended). Across from Kotesashi Park. Closed Mondays and 2nd/4th Tuesdays.
1-29-3 Kotesashicho, Tokorozawa, Saitama
Phone04-2008-1501
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.69, 642 reviews, Udon EAST 100 Famous Restaurants 2024.
食べログ3.69・642件・うどんEAST百名店2024選出。
14 years of operation since 2011.
2011年開業で14年の実績。
Consistent artisan philosophy of fully additive-free, handmade, aged noodles.
完全無添加・手打ち・熟成という職人哲学が一貫。
The queue despite a distant location from Kotesashi Station proves genuine popularity.
小手指駅から遠い立地にもかかわらず行列ができる本物の人気の証。
No PR.
PR案件なし。
Multiple local media features (Tokorozawa Magazine, Tokonavi, etc.).
地元メディア（所沢マガジン・とこなびetc）に複数掲載。
No fake review characteristics.
サクラの特徴なし。
Confirmed no closure or relocation.
閉店・移転なし確認。
80SCORE
What a score of 80 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Opened 2011. A unique handmade udon shop hybridizing Musashino and Sanuki udon styles. Both noodles and dashi are completely additive-free; aged noodles praised for their mochi-mochi texture. Tabelog Udon EAST 100 Famous Restaurants 2024. Tabelog 3.69, 642 reviews. Located across from Kotesashi Park; despite being 12 min walk from Kotesashi Station, always draws a queue. 6 parking spaces available.

Tabelog 3.69, 642 reviews, Udon EAST 100 Famous Restaurants 2024. Many say 'the best of both Musashino and Sanuki udon,' 'the integrity of no-additives in both noodles and dashi shows in the flavor,' 'worth traveling far from the station.' Multiple features in local media including Tokorozawa Magazine and Tokonavi. No closure or suspension news. No PR. Warm, family-friendly atmosphere with many local regulars. No fake review characteristics.

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