Kaiten Sushi Kijiro
A conveyor belt sushi restaurant directly operated by a Sennan City fish wholesaler. Fresh local fish selected daily by craftsmen, plus nationally-shipped seafood. The weekday-only 20-piece nigiri set for JPY 1,000 (excl. tax) draws long lines daily. A beloved local institution featured multiple times on TV.
Many reviews say 'can't believe this quality for 1000 yen,' 'lines form before opening even on weekdays,' 'local fish is fresh and delicious,' 'craftsmanship is excellent.' Overwhelming praise for cost-performance. No sakura complaint reviews found.
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