Okonomiyaki Mori
Selected for Tabelog's 'Okonomiyaki Top 100 Restaurants 2024.' Represents Okayama's izakaya-style okonomiyaki culture. Signature dishes include hormone grilled offal (Okayama specialty) and kakioko with fresh Seto Inland Sea oysters. A beloved evening spot for local office workers and tourists alike, with a lively atmosphere around the iron griddle.
Tabelog 3.67 (722 reviews). Selected for Okonomiyaki Top 100. Enjoy Okayama ingredients — offal and fresh oysters — on the iron griddle. Many locals say 'This is the place for Okayama nights.' Reservations strongly recommended.