Ramen¥
Houya Taishouken
Rating83SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google 4.02.
Google4.02。
Tabelog 3.60/316 reviews.
食べログ3.60/316件。
Legitimate successor of the Eifukucho Taishouken lineage with 50+ years of history.
永福町大勝軒系の正統後継として半世紀以上の実績。
Constant lunch queues confirmed via blogs and VACAN Ramen.
昼のみ営業で行列が常態化していることがブログ・VACANラーメン等で確認。
Distinctive authentic niboshi broth.
煮干しの本格派スープという独自性。
No PR deals.
PR案件なし。
Among the oldest of the 11 Eifukucho Taishouken-lineage shops (independent, not a chain).
永福町大勝軒系直系11店の中でも最も歴史が古い店の一つ（独立経営・チェーンではない）。
Operating status confirmed as of November 2025.
2025年11月時点での営業確認。
Popular Dishes
Chuka soba
中華そば
Chashu wonton ramen
チャーシューワンタンメン
With raw egg
生玉子添え
What kind of place?
Fake reviews removedA legendary Houya ramen shop with over 50 years of history, branched from the famous Eifukucho Taishouken. Known for its rich niboshi (dried sardine) broth and generous noodle portions even in regular size. Google 4.02. Lunch only.
Regulars say: 'exceptional even among Eifukucho-style ramen,' 'regular portion larger than other shops' large size,' 'the dried sardine aroma whets the appetite,' 'queuing is inevitable but worth it.'
Business Hours
MonClosed
Tue・Wed11:00-18:00
ThuClosed
Fri11:00-18:00
Sat11:00-18:40
SunClosed
Regular Holiday：Sunday・Monday（第3Thursday）
Access
About 1-minute walk from Houya Station south exit. Lunch only. Closed Sunday and Monday. Queue expected.
3-31-19 Minami-Oizumi, Nerima-ku, Tokyo
English Menu：Not AvailableCredit Card：Not Available
