Unagi¥¥¥

Unagi no Asahiya

Rating78SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Over 65 years of track record since 1960 is the strongest sakura-elimination basis.
Stable ratings across multiple sources: Yahoo Maps 3.99 (70 reviews), Tabelog 154 reviews.
Multiple instances of intense praise like 'meal I'd want before the world ends' in personal blogs and reviews.
Highest-rated class in Chiryu City's 'eel' category.
Genuine craftsman skill with live Mikawa Isshiki eels grilled over charcoal.
Excellent value (premium unaju approx.
¥2,300).
Not a chain.
Popular Dishes
Unadon (Eel over Rice)
うな丼
Unaju (Eel Box Set)
うな重
Hitsumabushi
ひつまぶし
What kind of place?
Fake reviews removed

A long-established eel restaurant founded in 1960. For over 65 years, it has sat right in front of Kobodaishi (Ensho-in temple), beloved by local Chiryu residents. Live eels from Mikawa Isshiki are carefully grilled over charcoal, producing eel with 'crispy skin and fluffy flesh.' Even the premium unaju is an excellent value at approximately ¥2,300. 17 min walk from Chiryu Station, car recommended.

Reviews like 'Top 3 meals I'd want before the world ends,' 'the texture was definitely tender,' and 'loved by locals and easy on the wallet.' Yahoo Maps 3.99 (70 reviews), Tabelog 3.41 (154 reviews). The track record since 1960 is the basis of trust. Active Instagram presence.

Business Hours
Mon10:00-14:00 / 16:30-20:00
TueClosed
Wed – Sun10:00-14:00 / 16:30-20:00
Regular Holiday：Tuesday
Phone0566-81-0284Call
Access
17 min walk from Chiryu Station (car recommended). Cash only. Non-smoking. Right in front of Ensho-in temple (Kobodaishi).
121-3 Kobari, Kamishigehara-cho, Chiryu City, Aichi
English Menu：Not AvailableCredit Card：Not Available
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Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
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Unagi¥¥¥

Unagi no Asahiya

Rating78SCORE
Popular Dishes
Unadon (Eel over Rice)
うな丼
Unaju (Eel Box Set)
うな重
Hitsumabushi
ひつまぶし
Business Hours
Mon10:00-14:00 / 16:30-20:00
TueClosed
Wed – Sun10:00-14:00 / 16:30-20:00
Regular Holiday：Tuesday
Access
17 min walk from Chiryu Station (car recommended). Cash only. Non-smoking. Right in front of Ensho-in temple (Kobodaishi).
121-3 Kobari, Kamishigehara-cho, Chiryu City, Aichi
Phone0566-81-0284
English Menu：Not AvailableCredit Card：Not Available
View larger map
Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Over 65 years of track record since 1960 is the strongest sakura-elimination basis.
Stable ratings across multiple sources: Yahoo Maps 3.99 (70 reviews), Tabelog 154 reviews.
Multiple instances of intense praise like 'meal I'd want before the world ends' in personal blogs and reviews.
Highest-rated class in Chiryu City's 'eel' category.
Genuine craftsman skill with live Mikawa Isshiki eels grilled over charcoal.
Excellent value (premium unaju approx.
¥2,300).
Not a chain.
78SCORE
What a score of 78 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A long-established eel restaurant founded in 1960. For over 65 years, it has sat right in front of Kobodaishi (Ensho-in temple), beloved by local Chiryu residents. Live eels from Mikawa Isshiki are carefully grilled over charcoal, producing eel with 'crispy skin and fluffy flesh.' Even the premium unaju is an excellent value at approximately ¥2,300. 17 min walk from Chiryu Station, car recommended.

Reviews like 'Top 3 meals I'd want before the world ends,' 'the texture was definitely tender,' and 'loved by locals and easy on the wallet.' Yahoo Maps 3.99 (70 reviews), Tabelog 3.41 (154 reviews). The track record since 1960 is the basis of trust. Active Instagram presence.

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