Yakiniku Koyo
1 minute walk from Osaki Station west exit. A hidden gem known to all local yakiniku lovers, selected for Tabelog Yakiniku TOKYO 100 in 2025. The premium tongue with salt and special harami are praised as the best value in Tokyo. Weekday reservations available, but Saturday queues are inevitable. Fresh meat sourced directly from Shibaura meat market.
Regulars say: 'The thick, tender premium tongue is incredible', 'The special harami would cost twice as much in Roppongi', 'Saturday queues are worth every minute'. Tabelog 3.72/533 reviews, TripAdvisor 4.7, Tabelog Yakiniku TOKYO 100 2025.