Unagi¥¥¥

Nuriya Izumi-cho Odori

Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Unagi Top 100 (2024/2022/2019/2018, only in Ibaraki).
うなぎ百名店2024・2022・2019・2018選出(茨城唯一)。
Tabelog 3.75/629 reviews.
食べログ3.75・629件。
3.75
Yahoo Maps 3.84/46.
Yahoo Maps 3.84・46件。
3.84
Founded 1965.
1965年創業。
Post-August 2025 pricing: Jo 5,000 yen / Tokujyo 6,500 yen / Extreme 8,880 yen - all under 10,000 yen.
2025年8月価格改定後:上うな重5000円・特上6500円・極上8880円(全て1万円以下)。
Price range 3 confirmed.
price_range 3確認。
Weekend queue.
週末行列店。
Takeout bento available.
テイクアウト(うな重弁当)あり。
Official site shows operating schedule through March 2026.
公式サイトで2026年3月まで営業日程公開、営業継続確認。
Popular Dishes
Eel Rice Jo grade (5,000 yen)
上うな重(5,000円)
Premium Unaju Tokujyo (6,500 yen)
特上うな重(6,500円)
Supreme Unaju (8,880 yen)
極上うな重(8,880円)
Shirayaki
白焼き
Liver Soup
肝吸い
What kind of place?
Fake reviews removed

Eel kaiseki restaurant founded in 1965, the only establishment in Ibaraki selected for Tabelog's Unagi Top 100 four times (2018, 2019, 2022, 2024). 46-seat tatami dining room. The kabayaki is praised for its thick, soft eel. Prices revised in August 2025 due to eel procurement costs. 30-40 min wait on weekends.

Reviews say 'you haven't been to Mito without eating eel here', 'moved by the fluffy kabayaki', 'befits the only Top 100 Eel shop in Ibaraki'. Jo grade 5,000 yen / Tokujyo 6,500 yen is reasonable for eel (after August 2025 revision).

Business Hours
Mon11:30-15:00,17:00-21:00
TueClosed
Wed – Fri11:30-15:00,17:00-21:00
Sat・Sun11:00-15:00,17:00-21:00
Regular HolidayTuesday
Phone029-231-4989Call
Access
Takeout available (eel rice bento). Advance phone reservation recommended. 46 tatami seats.
3-1-31 Izumi-cho, Mito, Ibaraki
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Unagi¥¥¥

Nuriya Izumi-cho Odori

Rating90SCORE
Popular Dishes
Eel Rice Jo grade (5,000 yen)
上うな重(5,000円)
Premium Unaju Tokujyo (6,500 yen)
特上うな重(6,500円)
Supreme Unaju (8,880 yen)
極上うな重(8,880円)
Shirayaki
白焼き
Liver Soup
肝吸い
Business Hours
Mon11:30-15:00,17:00-21:00
TueClosed
Wed – Fri11:30-15:00,17:00-21:00
Sat・Sun11:00-15:00,17:00-21:00
Regular HolidayTuesday
Access
Takeout available (eel rice bento). Advance phone reservation recommended. 46 tatami seats.
3-1-31 Izumi-cho, Mito, Ibaraki
Phone029-231-4989
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Unagi Top 100 (2024/2022/2019/2018, only in Ibaraki).
うなぎ百名店2024・2022・2019・2018選出(茨城唯一)。
Tabelog 3.75/629 reviews.
食べログ3.75・629件。
3.75
Yahoo Maps 3.84/46.
Yahoo Maps 3.84・46件。
3.84
Founded 1965.
1965年創業。
Post-August 2025 pricing: Jo 5,000 yen / Tokujyo 6,500 yen / Extreme 8,880 yen - all under 10,000 yen.
2025年8月価格改定後:上うな重5000円・特上6500円・極上8880円(全て1万円以下)。
Price range 3 confirmed.
price_range 3確認。
Weekend queue.
週末行列店。
Takeout bento available.
テイクアウト(うな重弁当)あり。
Official site shows operating schedule through March 2026.
公式サイトで2026年3月まで営業日程公開、営業継続確認。
90SCORE
What a score of 90 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Eel kaiseki restaurant founded in 1965, the only establishment in Ibaraki selected for Tabelog's Unagi Top 100 four times (2018, 2019, 2022, 2024). 46-seat tatami dining room. The kabayaki is praised for its thick, soft eel. Prices revised in August 2025 due to eel procurement costs. 30-40 min wait on weekends.

Reviews say 'you haven't been to Mito without eating eel here', 'moved by the fluffy kabayaki', 'befits the only Top 100 Eel shop in Ibaraki'. Jo grade 5,000 yen / Tokujyo 6,500 yen is reasonable for eel (after August 2025 revision).

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