Mensho Juko Gundan
The owner, originally a ramen website administrator, opened this shop in Ichijoji in 2007. Renowned for its intensely rich seafood-pork bone broth and house-made thick noodles. Selected as Ramen West Top 100 in 2025 (three consecutive years). Counter-only (9 seats) with a 20-minute time limit due to constant demand. Tabelog 3.65 with 414 reviews.
Reviews say: 'A powerhouse picked by true ramen enthusiasts in Ichijoji,' 'Three consecutive years on the Top 100 list proves the quality is real,' 'You'll get addicted to the ridiculously rich broth,' 'Many regulars who come back monthly.' Tabelog 3.65 with 414 reviews.