Ganso Ramen Daiei
A beloved local ramen shop faithfully inheriting the traditional soy sauce pork bone ramen recipe created by the owner's uncle. Features remarkable volume even in the standard serving. The traditional flavor continuing since the Showa era is cherished by locals. Must arrive early as it closes when sold out. A single-location shop with all franchise operations dissolved.
Many regulars praise 'the old-school flavor inherited from the uncle is being preserved.' Lines form right at opening. The classic soy-pork bone broth with heaps of chashu is highly regarded. Featured on KBS Kyoto as 'a shop loved by locals.' Tabelog 3.52/249 reviews.