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A renowned hard-crust bread specialist in Kyoto's Saiin area. Selected for Tabelog Bakery Top 100. Authentic French-style breads fill the shop, with baguettes and campagne receiving especially high praise. The wheat aroma in each bake is outstanding, earning the title of 'Kyoto's best hard breads'. Bread enthusiasts visit from far away.
Reviewers praise: 'The fragrance of the baguette is overwhelming', 'No.1 in Kyoto for hard breads', 'The wheat flavor really comes through'. Tabelog Bakery Top 100 selection.