Suzuki Shokudo
A nostalgic diner run by Yoshihito Suzuki and family, former meat shop owners. The menu features 60+ items including a domestic ribeye yakiniku set and the B-class-gourmet-style 'Katsu Curry Ramen' that attracts visitors from outside the city. Featured in the Fukushima Minyu Newspaper's 'Town Diner Stories' series in February 2024 — a deeply local institution.
Reviews highlight: 'Eyes light up at 60+ menu items,' 'The unique Katsu Curry Ramen combination is addictive,' 'Meat quality is exceptional because of the butcher background,' 'Simple but you'd want it every day.' Featured in Fukushima Minyu Newspaper.