Ramen¥

Shanghai Sohonten

Rating84SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Since its founding in 1953, this Hiroshima institution has kept alive the city's postwar street-stall ramen culture, earning a spot on the city-certified Zetsu-meshi List of irreplaceable local restaurants.
1953年の創業以来、戦後広島の屋台ラーメン文化を担ってきた老舗で、広島市が公認する「絶メシリスト」にも選ばれた消えてほしくない名店のひとつ。
A uniquely blended tonkotsu-soy broth, silky homemade wonton, and a self-service oden counter set it apart from any ordinary ramen shop.
豚骨・醤油を独自ブレンドした個性的なスープに自家製ワンタンを合わせ、さらにセルフ式のおでんが並ぶユニークなスタイルが地元に深く根付いている。
Lunch lines are a daily fixture, and the bowl has held its price at 800 yen — unchanged since the 1950s.
昼時には常に行列が絶えず、800円という1950年代から変わらない庶民価格も守り続けている。
Popular Dishes
Chuka Soba (classic ramen) ¥800
Wonton & BBQ Pork Noodles ¥1
150
Cold Ramen ¥900
What kind of place?
Fake reviews removed

A Hiroshima ramen institution since 1953, started as a postwar food stall. Listed on the 'Zetsumeshi List' (restaurants at risk of disappearing). Distinctive pork-soy broth topped with exquisite wontons. Self-service oden is also famous.

Reviewers say 'the origin of Hiroshima ramen—the wontons are exceptional' and 'you can smell the hearty pork bone aroma from the street.'

Business Hours
Mon – Fri10:30~16:00 / 17:00~20:30
Sat10:30~16:00 / 17:00~20:00
SunClosed
Regular HolidaySunday・Public Holiday
Phone082-221-0537Call
Access
Order via ticket machine. Takeout available
4-14 Hatchobori, Naka-ku, Hiroshima
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Ramen¥

Shanghai Sohonten

Rating84SCORE
Popular Dishes
Chuka Soba (classic ramen) ¥800
Wonton & BBQ Pork Noodles ¥1
150
Cold Ramen ¥900
Business Hours
Mon – Fri10:30~16:00 / 17:00~20:30
Sat10:30~16:00 / 17:00~20:00
SunClosed
Regular HolidaySunday・Public Holiday
Access
Order via ticket machine. Takeout available
4-14 Hatchobori, Naka-ku, Hiroshima
Phone082-221-0537
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Since its founding in 1953, this Hiroshima institution has kept alive the city's postwar street-stall ramen culture, earning a spot on the city-certified Zetsu-meshi List of irreplaceable local restaurants.
1953年の創業以来、戦後広島の屋台ラーメン文化を担ってきた老舗で、広島市が公認する「絶メシリスト」にも選ばれた消えてほしくない名店のひとつ。
A uniquely blended tonkotsu-soy broth, silky homemade wonton, and a self-service oden counter set it apart from any ordinary ramen shop.
豚骨・醤油を独自ブレンドした個性的なスープに自家製ワンタンを合わせ、さらにセルフ式のおでんが並ぶユニークなスタイルが地元に深く根付いている。
Lunch lines are a daily fixture, and the bowl has held its price at 800 yen — unchanged since the 1950s.
昼時には常に行列が絶えず、800円という1950年代から変わらない庶民価格も守り続けている。
84SCORE
What a score of 84 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A Hiroshima ramen institution since 1953, started as a postwar food stall. Listed on the 'Zetsumeshi List' (restaurants at risk of disappearing). Distinctive pork-soy broth topped with exquisite wontons. Self-service oden is also famous.

Reviewers say 'the origin of Hiroshima ramen—the wontons are exceptional' and 'you can smell the hearty pork bone aroma from the street.'

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