Ramen

Ramen Break Beats

Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Chef Yanase Takuro, known in music circles as DJ YANASE and trained in Japanese restaurant cooking in Canada, brought an understated refinement to a residential side street in Meguro.
カナダのジャパニーズレストランで経験を積み、DJ YANASEとしても知られる柳瀬卓朗氏が目黒の住宅街に開いたこの店は、醤油と塩の2種に絞り込んだ潔さと洗練された完成度で瞬く間に予約困難店へと駆け上がった。
The menu holds to just soy sauce and salt — a bold restraint that lets every ingredient speak clearly — and drew Michelin Bib Gourmand recognition three consecutive years from the 2024 edition.
2024年版からミシュランビブグルマンに3年連続で選ばれながら、らぁ麺2,200円という価格設定に「ビブグルマンでこの値段は異常」という声が後を絶たない。
At 2,200 yen, diners who finally secure a fully booked reservation consistently marvel that this level of cooking exists within Bib Gourmand territory at all.
完全予約制の枠は開放と同時に埋まり続け、その体験を知る人が次の予約を逃さないよう動き続けている。
Popular Dishes
Salt Ramen
塩らぁ麺
Soy Sauce Ramen
醤油らぁ麺
What kind of place?
Fake reviews removed

Michelin Bib Gourmand and Tabelog Top 100 ramen restaurant in Yutenji. Open by reservation only (8 counter seats). Chef Takuro Yanase, who honed his craft in Canada, crafts refined double-stock (chicken and seafood) ramen with house-made noodles.

Praised as 'a miracle restaurant with Michelin Bib Gourmand and Top 100 status at only 2,200 yen per bowl'. Reviewers rave about the crystal-clear, deeply refined broth.

Business Hours
Mon・TueClosed
Wed – Sat11:30-15:00
SunClosed
Regular Holiday：月・火・Sunday
Access
8-seat counter only。reservation-only（TableCheck経由）。日本語不要（英語対応可）。
4-21-19 Meguro, Meguro-ku, Tokyo (Ivy Heights 1F)
English Menu：AvailableCredit Card：Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Open in Google MapsView on Tabelog
Get directions
MESHI MAP
MapDiscover
Back to map
Ramen

Ramen Break Beats

Rating90SCORE
Popular Dishes
Salt Ramen
塩らぁ麺
Soy Sauce Ramen
醤油らぁ麺
Business Hours
Mon・TueClosed
Wed – Sat11:30-15:00
SunClosed
Regular Holiday：月・火・Sunday
Access
8-seat counter only。reservation-only（TableCheck経由）。日本語不要（英語対応可）。
4-21-19 Meguro, Meguro-ku, Tokyo (Ivy Heights 1F)
English Menu：AvailableCredit Card：Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Chef Yanase Takuro, known in music circles as DJ YANASE and trained in Japanese restaurant cooking in Canada, brought an understated refinement to a residential side street in Meguro.
カナダのジャパニーズレストランで経験を積み、DJ YANASEとしても知られる柳瀬卓朗氏が目黒の住宅街に開いたこの店は、醤油と塩の2種に絞り込んだ潔さと洗練された完成度で瞬く間に予約困難店へと駆け上がった。
The menu holds to just soy sauce and salt — a bold restraint that lets every ingredient speak clearly — and drew Michelin Bib Gourmand recognition three consecutive years from the 2024 edition.
2024年版からミシュランビブグルマンに3年連続で選ばれながら、らぁ麺2,200円という価格設定に「ビブグルマンでこの値段は異常」という声が後を絶たない。
At 2,200 yen, diners who finally secure a fully booked reservation consistently marvel that this level of cooking exists within Bib Gourmand territory at all.
完全予約制の枠は開放と同時に埋まり続け、その体験を知る人が次の予約を逃さないよう動き続けている。
90SCORE
What a score of 90 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Michelin Bib Gourmand and Tabelog Top 100 ramen restaurant in Yutenji. Open by reservation only (8 counter seats). Chef Takuro Yanase, who honed his craft in Canada, crafts refined double-stock (chicken and seafood) ramen with house-made noodles.

Praised as 'a miracle restaurant with Michelin Bib Gourmand and Top 100 status at only 2,200 yen per bowl'. Reviewers rave about the crystal-clear, deeply refined broth.

Get directions