Teuchi Soba Naritomi
Located in Ginza 8-chome, 3 min from Tsukijishijo Stn and 6 min from Higashiginza Stn. The chef trained at Hosokawa (Ryogoku) and Tempura Kondo (Ginza). 100% buckwheat handmade soba. Tabelog Soba EAST '100 Best' 4 consecutive years (2021–2025) and Michelin Bib Gourmand Tokyo 2023. 19 seats. Lunch: cash only, no mobile phones.
Reviewers rave: 'The 100% buckwheat soba from this chef with top-tier training is incredible value,' and 'This quality for under ¥2,000 at lunch is rare in Tokyo.' Queues form but turnover is quick.