Tsukumo Shokudo
A kama-meshi (clay pot rice) specialty veteran restaurant operating for over 50 years, just 3 minutes walk from Koyasan Daimon Gate. Frequented daily by Koyasan residents and locals as their neighborhood eatery. Kama-meshi generously featuring mountain bounty — sansai wild vegetables, local chicken, shiitake mushrooms — is cooked to order so even the crust is delicious. Despite a humble, unassuming exterior, the regulars never stop coming. 108 Tabelog reviews, rating 3.43. Cash only, no reservations.
Reviews from regulars and repeat visitors: 'A humble gem where locals eat', 'Even the rice crust is delicious', 'Best value for money on Koyasan', 'Despite being a tourist spot, the prices are not tourist prices', 'I always stop here every time I visit Koyasan each year'. Arrive right at opening to avoid queues.