Udon¥

Honkaku Teuchi Udon Tomosaku

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.63 (405 reviews), Udon WEST 100 Meiten 2024.
Yahoo!
Maps 4.07 (63 reviews).
Clear artisan background: trained at the legendary Okasemi in Kagawa.
Single independent store (no chain expansion).
Monday-only holiday and 3-hour lunch-only operation is the hallmark of a genuine artisan shop.
Recommended in the 1,500-person Okayama residents survey, official Okayama Tourism Web, and multiple SNS reviews.
No PR deal traces.
Local neighborhood shop in Niko, Kurashiki.
Popular Dishes
Tomosaku Bukkake (with large tempura, approx. ¥1,000-1,300)
とも作ぶっかけ（大きな天ぷら付き、1,000〜1,300円程度）
Zaru Udon
ざるうどん
Ten-Zaru Udon (¥1,050)
天ざるうどん（1,050円）
What kind of place?
Fake reviews removed

A genuine hand-cut udon shop in Niko, Kurashiki, opened by a chef trained at Okasemi — one of Kagawa's legendary line-out shops. Tabelog 3.63 (405 reviews), selected for Udon WEST 100 Meiten 2024. Locals say you can get authentic Sanuki udon without crossing the bridge. Firm, thick noodles hand-cut fresh every morning, topped with large freshly fried tempura. Spacious parking, 46 seats — family-friendly. Yahoo! Maps 4.07 (63 reviews). Open only 3 hours for lunch, closes when sold out.

Tabelog 3.63 (405 reviews), Udon WEST 100 Meiten 2024. Yahoo! Maps 4.07 (63 reviews). Ranks highly in Okayama residents top 1,500-person survey. Many reviews say authentic taste from a Sanuki-trained chef, best quality-to-price in Kurashiki, and I want to come every week but have to arrive early before it sells out. Recommended by the official Okayama Tourism Web. Closed Mondays, 11:00-15:00 only.

Business Hours
MonClosed
Tue – Sun11:00-15:00
Regular Holiday：Monday（Public Holidayの場合は翌日）
Phone086-463-1555Call
Access
Niko, Kurashiki (20 min walk from Nakasho Station — car recommended). Parking available. Closed Mondays (next day if holiday). 11:00-15:00 (or until sold out). Cash only. No takeout (udon).
26-1 Niko, Kurashiki City, Okayama
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
Get directions
MESHI MAP
MapDiscover
Back to map
Udon¥

Honkaku Teuchi Udon Tomosaku

Rating82SCORE
Popular Dishes
Tomosaku Bukkake (with large tempura, approx. ¥1,000-1,300)
とも作ぶっかけ（大きな天ぷら付き、1,000〜1,300円程度）
Zaru Udon
ざるうどん
Ten-Zaru Udon (¥1,050)
天ざるうどん（1,050円）
Business Hours
MonClosed
Tue – Sun11:00-15:00
Regular Holiday：Monday（Public Holidayの場合は翌日）
Access
Niko, Kurashiki (20 min walk from Nakasho Station — car recommended). Parking available. Closed Mondays (next day if holiday). 11:00-15:00 (or until sold out). Cash only. No takeout (udon).
26-1 Niko, Kurashiki City, Okayama
Phone086-463-1555
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.63 (405 reviews), Udon WEST 100 Meiten 2024.
Yahoo!
Maps 4.07 (63 reviews).
Clear artisan background: trained at the legendary Okasemi in Kagawa.
Single independent store (no chain expansion).
Monday-only holiday and 3-hour lunch-only operation is the hallmark of a genuine artisan shop.
Recommended in the 1,500-person Okayama residents survey, official Okayama Tourism Web, and multiple SNS reviews.
No PR deal traces.
Local neighborhood shop in Niko, Kurashiki.
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A genuine hand-cut udon shop in Niko, Kurashiki, opened by a chef trained at Okasemi — one of Kagawa's legendary line-out shops. Tabelog 3.63 (405 reviews), selected for Udon WEST 100 Meiten 2024. Locals say you can get authentic Sanuki udon without crossing the bridge. Firm, thick noodles hand-cut fresh every morning, topped with large freshly fried tempura. Spacious parking, 46 seats — family-friendly. Yahoo! Maps 4.07 (63 reviews). Open only 3 hours for lunch, closes when sold out.

Tabelog 3.63 (405 reviews), Udon WEST 100 Meiten 2024. Yahoo! Maps 4.07 (63 reviews). Ranks highly in Okayama residents top 1,500-person survey. Many reviews say authentic taste from a Sanuki-trained chef, best quality-to-price in Kurashiki, and I want to come every week but have to arrive early before it sells out. Recommended by the official Okayama Tourism Web. Closed Mondays, 11:00-15:00 only.

Get directions