Yakisoba

Iwasakiya Yakisoba

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Over 68 years since 1957.
Member of the Joshu Ota Yakisoba Noren-kai.
Tabelog 3.47/509.
3.47
Representative of Japan's Three Great Yakisoba.
Widely known from multiple TV appearances.
Mostly local cars, weekend queues.
Modest pricing (medium ~500 yen).
Visit record from April 30, 2025 confirms ongoing operations.
No closure or bad-taste findings.
No sakura suspicion.
Popular Dishes
Ota Yakisoba (black sauce, cabbage only)
太田焼きそば（黒ソース・キャベツのみ）
Yaki Manjuu
焼きまんじゅう
What kind of place?
Fake reviews removed

Founded 1957. A veteran of 'Joshu Ota Yakisoba', one of Japan's Three Great Yakisoba. A uniquely blended black sauce, thick noodles, and cabbage only - this simple combo is the locals' soul food. Famous for enormous portions from small to a 5-serving 'nameless jumbo'. Member of the Joshu Ota Yakisoba Noren-kai. Featured on many TV programs. Tabelog 3.47/509.

Reviews say 'It's pitch black but has a gentle, sweet-salty flavor', 'Just cabbage but somehow delicious', 'Always stop here when visiting Ota'. Mostly local cars. Lines on weekends. Many out-of-prefecture visitors after TV appearances. Visit records from April 2025 confirmed.

Business Hours
Mon11:00-18:00
Wed – Sun11:00-18:00
Regular Holiday：Tuesday
Phone0276-37-0258Call
Access
7 min walk from Jiromobashi Station (Tobu Kiryu Line). 20-space parking. Closes when sold out; early afternoon arrival recommended. Tatami seating available (family-friendly).
697-8 Teraimachi, Ota, Gunma
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperOpen in Google MapsView on TabelogOfficial Website
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Yakisoba

Iwasakiya Yakisoba

Rating82SCORE
Popular Dishes
Ota Yakisoba (black sauce, cabbage only)
太田焼きそば（黒ソース・キャベツのみ）
Yaki Manjuu
焼きまんじゅう
Business Hours
Mon11:00-18:00
Wed – Sun11:00-18:00
Regular Holiday：Tuesday
Access
7 min walk from Jiromobashi Station (Tobu Kiryu Line). 20-space parking. Closes when sold out; early afternoon arrival recommended. Tatami seating available (family-friendly).
697-8 Teraimachi, Ota, Gunma
Phone0276-37-0258
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperOpen in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Over 68 years since 1957.
Member of the Joshu Ota Yakisoba Noren-kai.
Tabelog 3.47/509.
3.47
Representative of Japan's Three Great Yakisoba.
Widely known from multiple TV appearances.
Mostly local cars, weekend queues.
Modest pricing (medium ~500 yen).
Visit record from April 30, 2025 confirms ongoing operations.
No closure or bad-taste findings.
No sakura suspicion.
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded 1957. A veteran of 'Joshu Ota Yakisoba', one of Japan's Three Great Yakisoba. A uniquely blended black sauce, thick noodles, and cabbage only - this simple combo is the locals' soul food. Famous for enormous portions from small to a 5-serving 'nameless jumbo'. Member of the Joshu Ota Yakisoba Noren-kai. Featured on many TV programs. Tabelog 3.47/509.

Reviews say 'It's pitch black but has a gentle, sweet-salty flavor', 'Just cabbage but somehow delicious', 'Always stop here when visiting Ota'. Mostly local cars. Lines on weekends. Many out-of-prefecture visitors after TV appearances. Visit records from April 2025 confirmed.

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