Chinese¥
Roushouki / Souke Paotsu-kan (sister store during renovation)
Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1915, 110 years old.
Japan's first pork bun specialist.
Makes 13,000 buns daily, always has a queue.
Main store under renovation Feb 2025 - Nov 2026, selling at sister shop confirmed via official site and Kobe Shimbun.
Popular Dishes
Butaman (Pork steamed bun)
豚饅頭（豚まん）
What kind of place?
Fake reviews removedJapan's original butaman (pork bun) shop, founded 1915. Currently selling at sister shop Souke Paotsu-kan during renovation (until Nov 2026). Makes 13,000 buns daily.
The pork bun that defines Kobe's Nankinmachi. Over 100 years of tradition. Currently sold at sister shop during renovation.
Business Hours
MonClosed
Tue – Sun10:00-18:30
Regular Holiday：Monday
Access
Small restaurant; arrive early to avoid waiting. Takeout available
1-3-7 Motomachi-dori, Chuo-ku, Kobe (Main store under renovation. Currently sold at sister shop Souke Paotsu-kan across the street)
English Menu：Not AvailableCredit Card：Not Available
