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Kinoko Ryori Soshian

Rating85SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Michelin Guide Nara 2017 Bib Gourmand.
ミシュランガイド奈良2017ビブグルマン選出。
HotPepper 4.7 (187 reviews, many with specific dish descriptions).
ホットペッパー4.7（187件・レビュー内容は具体的な料理描写多数）。
Tabelog 3.64 (170 reviews).
食べログ3.64（170件）。
Long-established since 1996.
1996年創業の老舗。
Extremely strong uniqueness as one of the only mushroom specialty restaurants in the country.
全国唯一級のきのこ専門店という強烈な独自性。
Price range: courses from 2,800 to 5,885 yen (tax included), within price_range:3 (under 10,000 yen).
価格はコース2,800円〜5,885円（税込）でprice_range:3（1万円以下の基準内）。
Confirmed out-of-prefecture repeat visitors.
県外リピーターの存在確認。
No PR deals.
PR案件なし。
No fake review suspicion.
サクラ疑惑なし。
No closure or negative information found.
ネガティブ検索で閉店・まずい情報なし。
Popular Dishes
Mushroom Course Meal (from 2,800 yen)
きのこコース料理（2,800円〜）
Mushroom Tempura
きのこ天ぷら
Mushroom Hot Pot
きのこ鍋
What kind of place?
Fake reviews removed

Rare mushroom cuisine specialty restaurant, a rarity even nationwide. Established in 1996 with nearly 30 years of history. Serves 15+ varieties of mushrooms delivered fresh every morning from farms across Japan in a course meal format (from 2,800 yen). Selected for Michelin Guide Nara 2017 Bib Gourmand. Top course is 5,885 yen (tax included). 8-minute walk from Gakken Kita Ikoma Station.

HotPepper 4.7 (187 reviews), Tabelog 3.64 (170 reviews). Michelin Bib Gourmand 2017 selection. Many reviews say 'the best experience at a rare mushroom specialty restaurant' and 'can eat rare mushrooms with medicinal properties.' Many fans visiting from outside Nara. Continued listing on Hitosara and Gnavi as of 2025.

Business Hours
MonClosed
Tue – Fri11:00-15:00 / 17:30-22:00
Sat・Sun11:00-15:00 / 17:00-22:00
Regular Holiday：Monday（Public Holidayは営業）
Phone0743-78-5953Call
Access
8-minute walk from Gakken Kita Ikoma Station (Kintetsu Keihanna Line). Reservations recommended.
2-4-21 Mayumi, Ikoma, Nara
English Menu：Not AvailableCredit Card：Available
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Kaiseki¥¥¥

Kinoko Ryori Soshian

Rating85SCORE
Popular Dishes
Mushroom Course Meal (from 2,800 yen)
きのこコース料理（2,800円〜）
Mushroom Tempura
きのこ天ぷら
Mushroom Hot Pot
きのこ鍋
Business Hours
MonClosed
Tue – Fri11:00-15:00 / 17:30-22:00
Sat・Sun11:00-15:00 / 17:00-22:00
Regular Holiday：Monday（Public Holidayは営業）
Access
8-minute walk from Gakken Kita Ikoma Station (Kintetsu Keihanna Line). Reservations recommended.
2-4-21 Mayumi, Ikoma, Nara
Phone0743-78-5953
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Michelin Guide Nara 2017 Bib Gourmand.
ミシュランガイド奈良2017ビブグルマン選出。
HotPepper 4.7 (187 reviews, many with specific dish descriptions).
ホットペッパー4.7（187件・レビュー内容は具体的な料理描写多数）。
Tabelog 3.64 (170 reviews).
食べログ3.64（170件）。
Long-established since 1996.
1996年創業の老舗。
Extremely strong uniqueness as one of the only mushroom specialty restaurants in the country.
全国唯一級のきのこ専門店という強烈な独自性。
Price range: courses from 2,800 to 5,885 yen (tax included), within price_range:3 (under 10,000 yen).
価格はコース2,800円〜5,885円（税込）でprice_range:3（1万円以下の基準内）。
Confirmed out-of-prefecture repeat visitors.
県外リピーターの存在確認。
No PR deals.
PR案件なし。
No fake review suspicion.
サクラ疑惑なし。
No closure or negative information found.
ネガティブ検索で閉店・まずい情報なし。
85SCORE
What a score of 85 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Rare mushroom cuisine specialty restaurant, a rarity even nationwide. Established in 1996 with nearly 30 years of history. Serves 15+ varieties of mushrooms delivered fresh every morning from farms across Japan in a course meal format (from 2,800 yen). Selected for Michelin Guide Nara 2017 Bib Gourmand. Top course is 5,885 yen (tax included). 8-minute walk from Gakken Kita Ikoma Station.

HotPepper 4.7 (187 reviews), Tabelog 3.64 (170 reviews). Michelin Bib Gourmand 2017 selection. Many reviews say 'the best experience at a rare mushroom specialty restaurant' and 'can eat rare mushrooms with medicinal properties.' Many fans visiting from outside Nara. Continued listing on Hitosara and Gnavi as of 2025.

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