Tempura Takashichi
A tempura restaurant founded in Meiji 17 (1884) with over 140 years of history, now run by the 5th generation owner. Located between Shinjuku and Kagurazaka in Wakamatsu Kawada, it was selected as a Tabelog Tempura Hyakumeiten 2025. Their daily set meal at just ¥1,000 with sashimi is a neighborhood staple beloved by Waseda University faculty and locals.
Customers consistently say they can't believe how good the tempura is for just ¥1,000. Despite its Meiji-era heritage, the restaurant's commitment to affordable pricing is why locals love it. 597 Tabelog reviews, score 3.65, Hyakumeiten 2025. Expect a queue for lunch.