Udon

Menkobou Muguruma

Rating83SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1926, nearly 100-year establishment (independently confirmed via official site and Higashikagawa City tourism site).
1926年大正15年創業の100年老舗（公式サイト・東かがわ市観光サイトで独立確認）。
Local landmark listed in Sanuki Udon Henro and Shikoku Shimbun and official tourism site.
讃岐うどん遍路・四国新聞・東かがわ市観光サイト掲載の地元公認店。
Excellent value kamanuki udon at ¥680.
釜ぬきうどん680円のコスパ。
Unique 54% hydration technique confirmed (via navikagawa).
加水率54%という独自製法の裏付けあり（navikagawaで確認）。
Many regular customer comments about returning.
地元常連の「また来たい」という声が多数。
No sakura suspicion (old establishment, low prices).
サクラ疑惑なし（老舗で価格安い）。
Independent restaurant, not a chain.
チェーン店ではない個人店。
Popular Dishes
Kamanuki Udon (from ¥680)
釜ぬきうどん（680円〜）
Bukkake Udon
ぶっかけうどん
Kake Udon
かけうどん
What kind of place?
Fake reviews removed

Founded in 1926, this is a nearly 100-year-old udon restaurant in Higashikagawa City. Features chewy mochi-like noodles made with an unusually high 54% hydration. Signature kamanuki udon puts freshly boiled noodles directly in the bowl with boiled egg, bonito flakes, and soy sauce — an addictive classic. Listed in Sanuki Udon Henro and Shikoku Shimbun, a locally recognized institution.

Multiple media praise it: 'Nearly 100-year history but prices unchanged,' 'the chewy texture is completely different from other shops,' 'the origin of Sanuki udon.' Featured in Shikoku Shimbun and Sanuki Udon Henro. Listed on Higashikagawa City tourism site.

Business Hours
MonClosed
Tue – Sun11:00-13:30
Regular Holiday：Monday・第2Tuesday定休
Phone0879-25-5209Call
Access
30 seats. Cash only. 20 parking spaces. Wheelchair accessible.
6-1 Minato, Higashikagawa, Kagawa
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsOfficial Website
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Udon

Menkobou Muguruma

Rating83SCORE
Popular Dishes
Kamanuki Udon (from ¥680)
釜ぬきうどん（680円〜）
Bukkake Udon
ぶっかけうどん
Kake Udon
かけうどん
Business Hours
MonClosed
Tue – Sun11:00-13:30
Regular Holiday：Monday・第2Tuesday定休
Access
30 seats. Cash only. 20 parking spaces. Wheelchair accessible.
6-1 Minato, Higashikagawa, Kagawa
Phone0879-25-5209
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1926, nearly 100-year establishment (independently confirmed via official site and Higashikagawa City tourism site).
1926年大正15年創業の100年老舗（公式サイト・東かがわ市観光サイトで独立確認）。
Local landmark listed in Sanuki Udon Henro and Shikoku Shimbun and official tourism site.
讃岐うどん遍路・四国新聞・東かがわ市観光サイト掲載の地元公認店。
Excellent value kamanuki udon at ¥680.
釜ぬきうどん680円のコスパ。
Unique 54% hydration technique confirmed (via navikagawa).
加水率54%という独自製法の裏付けあり（navikagawaで確認）。
Many regular customer comments about returning.
地元常連の「また来たい」という声が多数。
No sakura suspicion (old establishment, low prices).
サクラ疑惑なし（老舗で価格安い）。
Independent restaurant, not a chain.
チェーン店ではない個人店。
83SCORE
What a score of 83 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded in 1926, this is a nearly 100-year-old udon restaurant in Higashikagawa City. Features chewy mochi-like noodles made with an unusually high 54% hydration. Signature kamanuki udon puts freshly boiled noodles directly in the bowl with boiled egg, bonito flakes, and soy sauce — an addictive classic. Listed in Sanuki Udon Henro and Shikoku Shimbun, a locally recognized institution.

Multiple media praise it: 'Nearly 100-year history but prices unchanged,' 'the chewy texture is completely different from other shops,' 'the origin of Sanuki udon.' Featured in Shikoku Shimbun and Sanuki Udon Henro. Listed on Higashikagawa City tourism site.

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