Gyoza¥

Shin-chan

Rating92SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.64/539 reviews (Tabelog 100 Best Gyoza selected 3 times: 2019, 2021, 2024).
Tabelog 3.64・539件（餃子百名店2019・2021・2024年3回選出）、Yahoo Maps 4.12・54件。
3.64
Yahoo Maps 4.12/54.
1964年創業の昭和価格のまま（焼き餃子250円）。
4.12
Founded 1964, still at Showa-era prices (gyoza ¥250).
TikTok・Instagram・ブログで多数の個人投稿あり。
Numerous personal posts on TikTok, Instagram, and blogs.
「並んででも食べたい」の口コミ多数。
Many reviews say 'worth lining up for.' No PR deals.
PR案件なし。
No closure (latest Tabelog review confirmed May 2026, currently operating with full ticket system).
閉店情報なし（2026年5月食べログに最新口コミ確認、完全整理券制で営業中）。
Not a chain.
チェーン店ではない。
Popular Dishes
Pan-fried Gyoza (¥250/6pcs)
焼き餃子（250円/6個）
Boiled Gyoza (¥300)
水餃子（300円）
Fried Rice (¥450)
焼めし（450円）
Chinese Noodle Soup (¥350)
中華そば（350円）
Chanpon (¥500)
ちゃんぽん（500円）
What kind of place?
Fake reviews removed

A legendary gyoza shop founded in 1964 in Amagasaki, with a retro Showa-era appearance and no signage whatsoever. Despite having only 7 counter seats, it was selected as one of Tabelog's 100 Best Gyoza Restaurants in 2019, 2021, and 2024. Tabelog 3.64/539 reviews, Yahoo Maps 4.12/54 reviews. Pan-fried gyoza at ¥250 and fried rice at ¥450—Showa-era prices maintained for over half a century. Every morning, 700–800 hand-made dumplings are prepared (6 hours of prep). Fully ticketed entry system (tickets distributed from 10:00 AM), with especially long queues on weekends. Locals and visitors from afar can't stop coming back for the chance to 'wait in line to eat this.'

"Worth lining up for! The best gyoza I've ever had." "Still at Showa-era prices since 1964—it's a miracle this place still exists." "Pick up your numbered ticket, come back, and be rewarded with exquisite pan-fried gyoza." "The owner is down-to-earth, and this atmosphere is Amagasaki's treasure."

Business Hours
MonClosed
Tue – Fri11:00-14:00
Sat・Sun11:00-15:00
Regular Holiday：Monday・第1/3/5Tuesday・第2/4Thursday
Phone06-6411-5975Call
Access
5-min walk from Hanshin Amagasaki Station south exit. Cash only. Counter seating for 7 only. Full ticketing system (tickets from 10:00 AM). Takeout available by phone order.
96 Higashisakuragimachi, Amagasaki, Hyogo
English Menu：Not AvailableCredit Card：Not Available
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Gyoza¥

Shin-chan

Rating92SCORE
Popular Dishes
Pan-fried Gyoza (¥250/6pcs)
焼き餃子（250円/6個）
Boiled Gyoza (¥300)
水餃子（300円）
Fried Rice (¥450)
焼めし（450円）
Chinese Noodle Soup (¥350)
中華そば（350円）
Chanpon (¥500)
ちゃんぽん（500円）
Business Hours
MonClosed
Tue – Fri11:00-14:00
Sat・Sun11:00-15:00
Regular Holiday：Monday・第1/3/5Tuesday・第2/4Thursday
Access
5-min walk from Hanshin Amagasaki Station south exit. Cash only. Counter seating for 7 only. Full ticketing system (tickets from 10:00 AM). Takeout available by phone order.
96 Higashisakuragimachi, Amagasaki, Hyogo
Phone06-6411-5975
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.64/539 reviews (Tabelog 100 Best Gyoza selected 3 times: 2019, 2021, 2024).
Tabelog 3.64・539件（餃子百名店2019・2021・2024年3回選出）、Yahoo Maps 4.12・54件。
3.64
Yahoo Maps 4.12/54.
1964年創業の昭和価格のまま（焼き餃子250円）。
4.12
Founded 1964, still at Showa-era prices (gyoza ¥250).
TikTok・Instagram・ブログで多数の個人投稿あり。
Numerous personal posts on TikTok, Instagram, and blogs.
「並んででも食べたい」の口コミ多数。
Many reviews say 'worth lining up for.' No PR deals.
PR案件なし。
No closure (latest Tabelog review confirmed May 2026, currently operating with full ticket system).
閉店情報なし（2026年5月食べログに最新口コミ確認、完全整理券制で営業中）。
Not a chain.
チェーン店ではない。
92SCORE
What a score of 92 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A legendary gyoza shop founded in 1964 in Amagasaki, with a retro Showa-era appearance and no signage whatsoever. Despite having only 7 counter seats, it was selected as one of Tabelog's 100 Best Gyoza Restaurants in 2019, 2021, and 2024. Tabelog 3.64/539 reviews, Yahoo Maps 4.12/54 reviews. Pan-fried gyoza at ¥250 and fried rice at ¥450—Showa-era prices maintained for over half a century. Every morning, 700–800 hand-made dumplings are prepared (6 hours of prep). Fully ticketed entry system (tickets distributed from 10:00 AM), with especially long queues on weekends. Locals and visitors from afar can't stop coming back for the chance to 'wait in line to eat this.'

"Worth lining up for! The best gyoza I've ever had." "Still at Showa-era prices since 1964—it's a miracle this place still exists." "Pick up your numbered ticket, come back, and be rewarded with exquisite pan-fried gyoza." "The owner is down-to-earth, and this atmosphere is Amagasaki's treasure."

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