Ramen¥

Champon Meigetsu

Rating85SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1905 (120+ years).
創業1905年（120年超）。
Maintains a unique style for over a century: open 3 days/week, lunch only, delivery orders prioritized.
週3日・昼のみ・出前優先という独自スタイルを百年以上守る。
Called 'Japan's best champon' and counted among 'Japan's Three Great Champon.' Featured on TBS TV's Matsuko's Unknown World and praised by TBS anchor Shin'ichiro Yasumi.
「日本一のちゃんぽん」「日本三大ちゃんぽん」。
Tabelog 3.57/73 reviews (extraordinary for a tiny shop open 3 days/week), Yahoo!
マツコの知らない世界（TBS）・安住紳一郎アナ絶賛。
3.57
Maps 4.36/19.
食べログ3.57/73件（週3日営業の小規模店舗として驚異的）、Yahoo!マップ4.36/19件。
4.36
Price unchanged from 600-700 yen since 1905.
600〜700円という1905年から変わらぬ価格設定。
The fact that a shop in tiny Reihoku-machi (pop.
苓北町（人口7,000人）の小さな町でこれだけの全国的知名度を持つのは本物の証。
7,000) has this level of national recognition proves it's the real deal.
地元常連の「相席前提」文化は日本の食堂文化の原点。
Popular Dishes
Champon noodles (600-700 yen)
ちゃんぽん（600〜700円）
champon with egg
玉子入りちゃんぽん
What kind of place?
Fake reviews removed

A legendary champon noodle shop founded in 1905 in Reihoku-machi, Amakusa. Sometimes called 'Japan's best champon' or counted among the 'Three Great Champon of Japan.' Featured on TBS TV programs and beloved by broadcaster Shin'ichiro Yasumi. Open only 3 days a week, lunch only, with delivery orders prioritized — a stubborn style maintained for over 100 years. Menu is just two items: champon, and champon with egg. Sells out during holidays due to delivery demand. Built on local culture of shared seating (相席). Remarkably priced at 600-700 yen.

Reviews rave: 'How can something be this delicious and this cheap?' 'The gravity of a century-old institution.' 'The shared-seating local culture is fascinating.' Tabelog 3.57/73 reviews (remarkable for a shop open only 3 days/week), TripAdvisor 4.5/16. Negative reviews only mention confusing systems (shared seating, delivery priority) — zero criticism of the food.

Business Hours
Tue・Wed11:00-14:00
Fri11:00-14:00
Regular Holiday：月・木・土・日（週3日のみ営業）
Phone0969-35-0210Call
Access
Open Tue/Wed/Fri only, 11:00 until sold out. May sell out quickly due to delivery priority. Shared seating is the local custom. Cash only. Small diner-style space — solo diners welcome.
2650-1 Tomioka, Reihoku-machi, Amakusa-gun, Kumamoto
English Menu：Not AvailableCredit Card：Not Available
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Ramen¥

Champon Meigetsu

Rating85SCORE
Popular Dishes
Champon noodles (600-700 yen)
ちゃんぽん（600〜700円）
champon with egg
玉子入りちゃんぽん
Business Hours
Tue・Wed11:00-14:00
Fri11:00-14:00
Regular Holiday：月・木・土・日（週3日のみ営業）
Access
Open Tue/Wed/Fri only, 11:00 until sold out. May sell out quickly due to delivery priority. Shared seating is the local custom. Cash only. Small diner-style space — solo diners welcome.
2650-1 Tomioka, Reihoku-machi, Amakusa-gun, Kumamoto
Phone0969-35-0210
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded 1905 (120+ years).
創業1905年（120年超）。
Maintains a unique style for over a century: open 3 days/week, lunch only, delivery orders prioritized.
週3日・昼のみ・出前優先という独自スタイルを百年以上守る。
Called 'Japan's best champon' and counted among 'Japan's Three Great Champon.' Featured on TBS TV's Matsuko's Unknown World and praised by TBS anchor Shin'ichiro Yasumi.
「日本一のちゃんぽん」「日本三大ちゃんぽん」。
Tabelog 3.57/73 reviews (extraordinary for a tiny shop open 3 days/week), Yahoo!
マツコの知らない世界（TBS）・安住紳一郎アナ絶賛。
3.57
Maps 4.36/19.
食べログ3.57/73件（週3日営業の小規模店舗として驚異的）、Yahoo!マップ4.36/19件。
4.36
Price unchanged from 600-700 yen since 1905.
600〜700円という1905年から変わらぬ価格設定。
The fact that a shop in tiny Reihoku-machi (pop.
苓北町（人口7,000人）の小さな町でこれだけの全国的知名度を持つのは本物の証。
7,000) has this level of national recognition proves it's the real deal.
地元常連の「相席前提」文化は日本の食堂文化の原点。
85SCORE
What a score of 85 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A legendary champon noodle shop founded in 1905 in Reihoku-machi, Amakusa. Sometimes called 'Japan's best champon' or counted among the 'Three Great Champon of Japan.' Featured on TBS TV programs and beloved by broadcaster Shin'ichiro Yasumi. Open only 3 days a week, lunch only, with delivery orders prioritized — a stubborn style maintained for over 100 years. Menu is just two items: champon, and champon with egg. Sells out during holidays due to delivery demand. Built on local culture of shared seating (相席). Remarkably priced at 600-700 yen.

Reviews rave: 'How can something be this delicious and this cheap?' 'The gravity of a century-old institution.' 'The shared-seating local culture is fascinating.' Tabelog 3.57/73 reviews (remarkable for a shop open only 3 days/week), TripAdvisor 4.5/16. Negative reviews only mention confusing systems (shared seating, delivery priority) — zero criticism of the food.

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