Ame wa, Yasashiku
This Shiroishi Ward ramen shop forgoes all animal-based broths in favor of a light dashi made from shiitake, kombu, and niboshi dried sardines. The signature bowl arrives topped with white-liver chicken paste and fried burdock—an original combination unlike anything else in Sapporo. Word-of-mouth spread quickly on social media, earning it selection in Tabelog Ramen HOKKAIDO Top 100 2025. Google 4.0, Yahoo! Maps 4.26, Tabelog 3.69 with 1,133 reviews.
Tabelog 3.69 with 1,133 reviews; Google 4.0; Yahoo! Maps 4.26. Comments like 'I've never tasted anything like this,' 'the niboshi aroma is addictive,' and 'dissolving the white-liver paste creates a whole new flavor—two experiences in one bowl' appear repeatedly. Strong repeat-customer base confirmed across multiple review platforms.