Aji no Ogura (Main Store)
Founded in 1956, this iconic Western-style restaurant is credited as the birthplace of Chicken Nanban in Miyazaki. The signature dish features chicken breast marinated in sweet vinegar sauce, topped with house-made tartar sauce. Only 3 directly-owned locations (no franchising). Selected for Tabelog's Top 100 Western Cuisine 2025. Lines form at both lunch and dinner.
"Must-eat Chicken Nanban when visiting Miyazaki" "The real birthplace where locals and tourists line up" "The balance of sweet vinegar and tartar is unlike anywhere else" "Retro Showa-era atmosphere is also charming"
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