Seafood

Minoko

Rating92SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
TripAdvisor 4.4, 2nd in Oga, 153 Tabelog reviews — overwhelmingly positive.
TripAdvisor4.4・男鹿2位・食べログ153件と圧倒的な評価数。
Walk-ins are regularly turned away.
予約なしで断られる超人気店。
Visitors from Morioka make special trips.
「盛岡から遠くても行きたくなる」という遠征口コミあり。
One of the few restaurants faithfully preserving Oga's traditional ishiyaki.
男鹿伝統料理の石焼きを正統に受け継ぐ数少ない店。
At 3,600 yen, the value is exceptional given the quality of wild fish and the unique experience (exception approved).
価格3,600円は天然真鯛の仕入れコストと伝統技術を考えれば破格（例外枠適用）。
Listed on Oga official tourism site.
男鹿市観光公式サイト掲載。
Zero negative results in independent searches.
まずい・サクラ情報を独立検索でゼロ確認。
Popular Dishes
Wild Red Sea Bream Ishiyaki Set Meal (3,600 yen)
Ishiyaki Hot Pot
What kind of place?
Fake reviews removed

A legendary ishiyaki (stone-cooking) restaurant at Nyudozaki on the Oga Peninsula. A traditional fisherman's dish passed down in Oga, where stones heated to 800-1000°C are dropped into cedar buckets to instantly boil fresh wild red sea bream. Reservations are strongly recommended — walk-ins are often turned away.

TripAdvisor 4.4 (2nd in Oga), 153 Tabelog reviews. Praised as 'hard to reserve but absolutely worth it', 'the spectacle of ishiyaki cooking is overwhelming', and 'the flavor of wild sea bream is perfectly concentrated'. Visitors make special trips from Morioka and Tokyo.

Business Hours
Mon – Sun11:00-17:00
Regular Holiday：不定休（鯛の仕入れ状況による。要電話確認）
Phone0185-38-2146Call
Access
Advance reservation required (bookings accepted from 4 days ahead; may be closed depending on fishing conditions). Cash only. Nyudozaki is about 30 minutes from Oga Station by bus or car.
2-1 Konbu-ura, Nyudo-zaki, Kitaura, Oga, Akita
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

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MESHI MAP
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Seafood

Minoko

Rating92SCORE
Popular Dishes
Wild Red Sea Bream Ishiyaki Set Meal (3,600 yen)
Ishiyaki Hot Pot
Business Hours
Mon – Sun11:00-17:00
Regular Holiday：不定休（鯛の仕入れ状況による。要電話確認）
Access
Advance reservation required (bookings accepted from 4 days ahead; may be closed depending on fishing conditions). Cash only. Nyudozaki is about 30 minutes from Oga Station by bus or car.
2-1 Konbu-ura, Nyudo-zaki, Kitaura, Oga, Akita
Phone0185-38-2146
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
TripAdvisor 4.4, 2nd in Oga, 153 Tabelog reviews — overwhelmingly positive.
TripAdvisor4.4・男鹿2位・食べログ153件と圧倒的な評価数。
Walk-ins are regularly turned away.
予約なしで断られる超人気店。
Visitors from Morioka make special trips.
「盛岡から遠くても行きたくなる」という遠征口コミあり。
One of the few restaurants faithfully preserving Oga's traditional ishiyaki.
男鹿伝統料理の石焼きを正統に受け継ぐ数少ない店。
At 3,600 yen, the value is exceptional given the quality of wild fish and the unique experience (exception approved).
価格3,600円は天然真鯛の仕入れコストと伝統技術を考えれば破格（例外枠適用）。
Listed on Oga official tourism site.
男鹿市観光公式サイト掲載。
Zero negative results in independent searches.
まずい・サクラ情報を独立検索でゼロ確認。
92SCORE
What a score of 92 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A legendary ishiyaki (stone-cooking) restaurant at Nyudozaki on the Oga Peninsula. A traditional fisherman's dish passed down in Oga, where stones heated to 800-1000°C are dropped into cedar buckets to instantly boil fresh wild red sea bream. Reservations are strongly recommended — walk-ins are often turned away.

TripAdvisor 4.4 (2nd in Oga), 153 Tabelog reviews. Praised as 'hard to reserve but absolutely worth it', 'the spectacle of ishiyaki cooking is overwhelming', and 'the flavor of wild sea bream is perfectly concentrated'. Visitors make special trips from Morioka and Tokyo.

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