Udon¥¥

Tezukuri Udon Tenkomori

Rating84SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Born in Nishinari in 2011 and relocated to Daikokucho in 2019, this hand-crafted udon shop has never lost its queue despite the move.
2011年西成で産声を上げ、2019年に大国町へ移転してもなお行列が絶えない手打ちうどんの名店。
The house-made noodles blend the firm bite of Sanuki-style with the yielding stretch of aged dough — a combination that earned a place on the Udon WEST 100 Best Restaurants 2024.
讃岐のコシと熟成麺の伸びを兼ね備えた独自の自家製麺は、カレーうどん900円・肉温玉ぶっかけ1,100円という価格で「百名店の味がこの値段で」という評判を呼び、うどんWEST百名店2024に選ばれた。
Curry udon at 900 yen and meat-and-egg bukake at 1,100 yen are the draws; lunch-only hours mean every seat fills the moment the doors open.
昼のみ営業のため開店と同時に全席が埋まる。
Popular Dishes
Curry Udon
カレーうどん
Meat Onsen Egg Bukkake Udon
肉温玉ぶっかけうどん
Oyster and Mozuku Ankake Udon
牡蠣ともずくのあんかけうどん
Hiyakake
ひやかけ
What kind of place?
Fake reviews removed

1 minute from Daikoku-cho Station. Selected for Tabelog Udon WEST Top 100 2024. Always queues at lunch after relocation. High-level homemade noodles with the firm chewiness of Sanuki-style and supple stretchiness of aged noodles. Everything including dashi, tempura, and sides is high quality. Katsu curry udon is especially popular.

Reviews consistently praise everything from the noodles to the dashi to the tempura as 'impressively delicious.' Even after relocation, regulars from the old location keep coming back.

Business Hours
MonClosed
Tue – Sat11:30-15:00
SunClosed
Regular Holiday：Sunday・第1第3Monday
Phone06-6599-8778Call
Access
from walk 1 min. noon onlyoperating. cash only. - 1 3.
1-7-26 Ebisuhonmachi, Naniwa-ku, Osaka
English Menu：Not AvailableCredit Card：Not Available
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Reserve on GnaviOpen in Google MapsView on Tabelog
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Udon¥¥

Tezukuri Udon Tenkomori

Rating84SCORE
Popular Dishes
Curry Udon
カレーうどん
Meat Onsen Egg Bukkake Udon
肉温玉ぶっかけうどん
Oyster and Mozuku Ankake Udon
牡蠣ともずくのあんかけうどん
Hiyakake
ひやかけ
Business Hours
MonClosed
Tue – Sat11:30-15:00
SunClosed
Regular Holiday：Sunday・第1第3Monday
Access
from walk 1 min. noon onlyoperating. cash only. - 1 3.
1-7-26 Ebisuhonmachi, Naniwa-ku, Osaka
Phone06-6599-8778
English Menu：Not AvailableCredit Card：Not Available
View larger map
Reserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Born in Nishinari in 2011 and relocated to Daikokucho in 2019, this hand-crafted udon shop has never lost its queue despite the move.
2011年西成で産声を上げ、2019年に大国町へ移転してもなお行列が絶えない手打ちうどんの名店。
The house-made noodles blend the firm bite of Sanuki-style with the yielding stretch of aged dough — a combination that earned a place on the Udon WEST 100 Best Restaurants 2024.
讃岐のコシと熟成麺の伸びを兼ね備えた独自の自家製麺は、カレーうどん900円・肉温玉ぶっかけ1,100円という価格で「百名店の味がこの値段で」という評判を呼び、うどんWEST百名店2024に選ばれた。
Curry udon at 900 yen and meat-and-egg bukake at 1,100 yen are the draws; lunch-only hours mean every seat fills the moment the doors open.
昼のみ営業のため開店と同時に全席が埋まる。
84SCORE
What a score of 84 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

1 minute from Daikoku-cho Station. Selected for Tabelog Udon WEST Top 100 2024. Always queues at lunch after relocation. High-level homemade noodles with the firm chewiness of Sanuki-style and supple stretchiness of aged noodles. Everything including dashi, tempura, and sides is high quality. Katsu curry udon is especially popular.

Reviews consistently praise everything from the noodles to the dashi to the tempura as 'impressively delicious.' Even after relocation, regulars from the old location keep coming back.

Get directions