Sushi¥¥¥
Sushi Hide
Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Highly credible background — trained at Ginza Kubeiji.
銀座久兵衛修業という極めて信頼性の高い経歴。
Michelin Bib Gourmand 2019.
ミシュランビブグルマン2019選出。
Tabelog Sushi EAST Top 100 2021.
Tabelog「寿司EAST百名店2021」選出。
242 Tabelog reviews (3.67).
Tabelog242件・3.67点。
TripAdvisor 4.5/5.
TripAdvisor4.5/5。
Listed on Ikyu Restaurants.
一休レストランにも掲載。
Called 'Minato-ku's No.1' in local reviews.
地元口コミで「港区No.1」と称される。
Lunch course 4,000-5,000 yen is a bargain given Ginza-level training.
ランチコース4,000〜5,000円は銀座修業の実力に対して破格。
Single location (no chain).
1店舗のみ（チェーンなし）。
No PR campaign.
PR案件なし。
No sakura suspicion.
サクラ疑惑なし。
Popular Dishes
Anago no arai (signature conger eel dish)
穴子の洗い（名物）
Edomae Nigiri
江戸前握り
Upper Nigiri 12-piece Course
上にぎり12貫コース
Hassun seasonal appetizer platter
八寸（季節前菜）
What kind of place?
Fake reviews removed2 min walk from Tsukiji-guchi Station. A second-generation Edomae sushi master who trained at the prestigious Kubeiji in Ginza, Tokyo. Seasonal omakase starting with hassun platter, using fresh fish from Mikawa Bay and Ise Bay — lunch courses at 4,000-5,000 yen is exceptional value. Michelin Bib Gourmand (2019), Tabelog Sushi EAST Top 100 2021. Called 'Minato-ku's No.1' by locals.
Rave reviews: 'It's unbelievable to get nigiri from a chef trained at Ginza Kubeiji for 5,000 yen in Minato-ku,' 'The anago no arai is crispy, sweet, and extraordinary,' 'Minato-ku's No.1 sushi.' 242 Tabelog reviews, 3.67. TripAdvisor 4.5/5 (7 reviews).
Business Hours
Mon・TueClosed
Wed – Sun11:30-13:30, 18:00-21:30
Regular Holiday：Monday・Tuesday
Access
2 min from Tsukiji-guchi Station Exit 1. Reservations required (fully reservation-based). Counter seating (10) and table seats. Little English spoken; phone reservation in Japanese recommended.
3-5-21 Koraku, Minato-ku, Nagoya, Aichi
English Menu：Not AvailableCredit Card：Available
