Sweets¥¥

Patisserie Materiel

Rating92SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Chef Hayashi Masaaki — who once captained Japan's team at the World Pastry Championship — runs this patisserie in Oyama, Itabashi-ku, which has been selected for the Tabelog Sweets TOKYO Hyakumeiten in five of the past six years, ranking as the highest-rated shop in the entire ward.
板橋区大山でパティシエ世界選手権の日本代表キャプテン経験者・林正明シェフが営む洋菓子店で、食べログスイーツTOKYO百名店に6年のうち5年選出されるなど、区内最高水準の評価を誇る。
The finished cakes represent world-competition-level craftsmanship, yet a slice costs just 500 to 800 yen — a gap between quality and price that leaves first-timers genuinely astonished.
世界大会レベルの技術が結実したケーキが500〜800円台という日常価格で楽しめ、「この技術でこの価格は異常」という声が絶えない。
Popular flavors often sell out early in the day, and the sight of locals settled in at the terrace seats enjoying their pastries on the spot has become a cherished part of the Oyama streetscape.
人気フレーバーは早い時間に売り切れることも多く、テラス席でその場で頬張る地元客の姿も大山の日常風景となっている。
Popular Dishes
Mont Blanc
モンブラン
Chantilly Fraise
シャンティフレーズ
Dessert Glace
デセールグラス
Chocolate Cake
ショコラ
What kind of place?
Fake reviews removed

Patisserie by Masaaki Hayashi, who served as Japan's team captain at the World Patisserie Championships. Cakes are described as works of art. Fans come from Ikebukuro and Nerima. 5-min from Oyama Station. Tabelog 3.81, selected for Tabelog Sweets 100 in 5 of the last 6 years.

Critics say 'It's hard to believe a patisserie of this caliber exists in Itabashi.' World championship-level skill evident throughout. Tabelog 3.81, Sweets Tabelog 100 for 5 years.

Business Hours
MonClosed
Tue10:00-19:00
WedClosed
Thu – Sun10:00-19:00
Regular HolidayMonday・Wednesday
Phone03-5917-3206Call
Access
5-minute walk from Oyama Station South Exit. Terrace seating available. Eat-in and takeout both available.
21-6 Oyamacho, Itabashi, Tokyo (Hakuju-kan Bldg 1F)
English Menu:Not AvailableCredit Card:Available
MESHI MAP
Sweets¥¥

Patisserie Materiel

Rating92SCORE
Popular Dishes
Mont Blanc
モンブラン
Chantilly Fraise
シャンティフレーズ
Dessert Glace
デセールグラス
Chocolate Cake
ショコラ
Business Hours
MonClosed
Tue10:00-19:00
WedClosed
Thu – Sun10:00-19:00
Regular HolidayMonday・Wednesday
Access
5-minute walk from Oyama Station South Exit. Terrace seating available. Eat-in and takeout both available.
21-6 Oyamacho, Itabashi, Tokyo (Hakuju-kan Bldg 1F)
Phone03-5917-3206
English Menu:Not AvailableCredit Card:Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Chef Hayashi Masaaki — who once captained Japan's team at the World Pastry Championship — runs this patisserie in Oyama, Itabashi-ku, which has been selected for the Tabelog Sweets TOKYO Hyakumeiten in five of the past six years, ranking as the highest-rated shop in the entire ward.
板橋区大山でパティシエ世界選手権の日本代表キャプテン経験者・林正明シェフが営む洋菓子店で、食べログスイーツTOKYO百名店に6年のうち5年選出されるなど、区内最高水準の評価を誇る。
The finished cakes represent world-competition-level craftsmanship, yet a slice costs just 500 to 800 yen — a gap between quality and price that leaves first-timers genuinely astonished.
世界大会レベルの技術が結実したケーキが500〜800円台という日常価格で楽しめ、「この技術でこの価格は異常」という声が絶えない。
Popular flavors often sell out early in the day, and the sight of locals settled in at the terrace seats enjoying their pastries on the spot has become a cherished part of the Oyama streetscape.
人気フレーバーは早い時間に売り切れることも多く、テラス席でその場で頬張る地元客の姿も大山の日常風景となっている。
92SCORE
What a score of 92 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Patisserie by Masaaki Hayashi, who served as Japan's team captain at the World Patisserie Championships. Cakes are described as works of art. Fans come from Ikebukuro and Nerima. 5-min from Oyama Station. Tabelog 3.81, selected for Tabelog Sweets 100 in 5 of the last 6 years.

Critics say 'It's hard to believe a patisserie of this caliber exists in Itabashi.' World championship-level skill evident throughout. Tabelog 3.81, Sweets Tabelog 100 for 5 years.

Get directions