Ramen Specialist Menkichi
A specialist in 'Kourai-style ramen', one of Nagoya's most beloved regional styles. Founded in 1993, closed in 2012, then revived in 2014 by the second generation. Signature: slowly drawn broth from chicken carcass, pork bone, seafood, and root vegetables that seeps gently into the body. Hidden gem behind a cafe-like exterior; counter seating only. Google rating 4.2/325 reviews, ranked 3rd in Kasugai. Lines persist right up until the end of lunch. A shop with many regulars who could 'eat here every day'.
Reviews describe 'refined Kourai-style ramen', 'extraordinary bamboo shoots', 'always packed and parking always full', 'glad it reopened'. Consistent flavor even after reopening earns continued loyalty.