Yakiniku¥¥¥

Yakiniku Seoul

Rating83SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.28, 47 reviews (1,226 saves); Yahoo!
食べログ3.28・47件（保存1,226人）、Yahoo!マップ4.16/39件。
Maps 4.16, 39 reviews.
昭和25年（1950年）創業・75年超の老舗韓国焼肉。
Founded in 1950—75+ years as a local institution for Korean yakiniku.
「下関で焼肉といえばここ」と地元で語り継がれる。
Locally known as 'the place for yakiniku in Shimonoseki.' Authentic Korean BBQ started by a Korean-Japanese founder.
在日韓国人先代が開いた本格韓国BBQ。
The Tonjan nabe (pork offal hotpot), a Shimonoseki original, gives it distinct character.
下関発祥のとんちゃん鍋も名物で独自性が高い。
Packed with regulars' reservations.
常連客の予約で満席になる。
Tabelog star-5 ratio at approx 10% is healthy (no fake-review inflation).
食べログ星評価分布で星5比率が10%台と健全（サクラ的インフレなし）。
No PR deals, no fake review suspicion, no closure reports.
PR案件なし・サクラ疑惑なし・閉店情報なし。
Popular Dishes
Premium Short Rib
特上カルビ
Skirt Steak
ハラミ
Salt Tongue
タン塩
Cold Noodles
冷麺
Stone-pot Bibimbap
石焼ビビンパ
Tonjan Nabe
とんちゃん鍋
What kind of place?
Fake reviews removed

A long-established Korean yakiniku restaurant founded in 1950, beloved in Shimonoseki for over 75 years. Located in the Green Mall shopping arcade, locals call it 'the place for yakiniku in Shimonoseki.' Authentic Korean barbecue passed down by a Korean-Japanese founder. Premium short rib and skirt steak are acclaimed for their quality; the Tonjan Nabe (pork offal hotpot), a Shimonoseki local specialty, is also a highlight. Tabelog saves: 1,226; Yahoo! Maps 4.16. Reservations strongly recommended.

"I always come here when I visit Shimonoseki—the unchanging taste is comforting." "The quality of the short rib is incomparable." "Tonjan nabe is only in Shimonoseki; it's worth coming just for that." "Hard to get in without a reservation—packed with regulars."

Business Hours
MonClosed
Tue – Sun11:30-00:00
Regular Holiday：Monday
Phone083-222-4310Call
Access
About 8 min walk from Shimonoseki Station West Exit. Inside Green Mall. No parking (coin parking nearby). Private rooms available. Reservations recommended.
3-2-18 Takezakicho, Shimonoseki, Yamaguchi
English Menu：Not AvailableCredit Card：Available
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Yakiniku¥¥¥

Yakiniku Seoul

Rating83SCORE
Popular Dishes
Premium Short Rib
特上カルビ
Skirt Steak
ハラミ
Salt Tongue
タン塩
Cold Noodles
冷麺
Stone-pot Bibimbap
石焼ビビンパ
Tonjan Nabe
とんちゃん鍋
Business Hours
MonClosed
Tue – Sun11:30-00:00
Regular Holiday：Monday
Access
About 8 min walk from Shimonoseki Station West Exit. Inside Green Mall. No parking (coin parking nearby). Private rooms available. Reservations recommended.
3-2-18 Takezakicho, Shimonoseki, Yamaguchi
Phone083-222-4310
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.28, 47 reviews (1,226 saves); Yahoo!
食べログ3.28・47件（保存1,226人）、Yahoo!マップ4.16/39件。
Maps 4.16, 39 reviews.
昭和25年（1950年）創業・75年超の老舗韓国焼肉。
Founded in 1950—75+ years as a local institution for Korean yakiniku.
「下関で焼肉といえばここ」と地元で語り継がれる。
Locally known as 'the place for yakiniku in Shimonoseki.' Authentic Korean BBQ started by a Korean-Japanese founder.
在日韓国人先代が開いた本格韓国BBQ。
The Tonjan nabe (pork offal hotpot), a Shimonoseki original, gives it distinct character.
下関発祥のとんちゃん鍋も名物で独自性が高い。
Packed with regulars' reservations.
常連客の予約で満席になる。
Tabelog star-5 ratio at approx 10% is healthy (no fake-review inflation).
食べログ星評価分布で星5比率が10%台と健全（サクラ的インフレなし）。
No PR deals, no fake review suspicion, no closure reports.
PR案件なし・サクラ疑惑なし・閉店情報なし。
83SCORE
What a score of 83 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A long-established Korean yakiniku restaurant founded in 1950, beloved in Shimonoseki for over 75 years. Located in the Green Mall shopping arcade, locals call it 'the place for yakiniku in Shimonoseki.' Authentic Korean barbecue passed down by a Korean-Japanese founder. Premium short rib and skirt steak are acclaimed for their quality; the Tonjan Nabe (pork offal hotpot), a Shimonoseki local specialty, is also a highlight. Tabelog saves: 1,226; Yahoo! Maps 4.16. Reservations strongly recommended.

"I always come here when I visit Shimonoseki—the unchanging taste is comforting." "The quality of the short rib is incomparable." "Tonjan nabe is only in Shimonoseki; it's worth coming just for that." "Hard to get in without a reservation—packed with regulars."

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