Takoyaki¥

Imanaka

Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.52/357 reviews, Yahoo Maps 3.96/43, TripAdvisor 4.4/34 (#6 in Akashi) prove strong local popularity.
3.52
Latest Yahoo review from May 17, 2026 confirms ongoing operation.
Endorsed by Akashi Tourism Association (ID: 3100).
Covered by local media Akashi Journal and Akashitowns for its relocation.
Praised as the best Akashiyaki in Akashi on social media.
Standard price 600 yen for 15 pieces.
Reviews growing since April 2023 relocation.
No PR content.
No overlap with already-listed Funamachi/Shochiku/Takoiso (in tarumi-v5).
Popular Dishes
Akashiyaki (Tamagoyaki) 15 pieces
玉子焼(明石焼き)15個 600円
600 yen; Seasonal dishes
季節料理
What kind of place?
Fake reviews removed

A hidden gem for Akashiyaki in the residential Misakicho neighborhood of Akashi. Using natural Rausu kelp dashi and fresh Akashi octopus, they serve 15 pieces of fluffy tamagoyaki for 600 yen. Relocated and reopened at the current address in April 2023. Continuously praised as the best Akashiyaki in Akashi by locals. A beloved neighborhood institution.

Tabelog 3.52/357 reviews (top-ranked for Akashiyaki in Akashi), Yahoo Maps 3.96/43 reviews (latest review confirmed May 17, 2026), TripAdvisor 4.4/34. Highly praised as the best Akashiyaki in Akashi, fluffy with excellent dashi, always packed with local regulars. Praised for Rausu kelp dashi and variety of condiments including soy sauce, rock salt, and yuzu pepper. Reviews have grown since the 2023 Misakicho relocation.

Business Hours
Mon10:00-15:00
Tue・WedClosed
Thu – Sun10:00-15:00
Regular HolidayTuesday・Wednesday(売り切れ次第終了)
Phone078-913-6455Call
Access
14 seats. Cash only. Sells out early, so visiting between 10am-1pm is recommended. Children's tableware available. Western-style toilet available. Non-smoking. About 10-11 min walk from Sanyo Nishi-Shinmachi Station.
26-5 Misakicho, Akashi, Hyogo
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Takoyaki¥

Imanaka

Rating86SCORE
Popular Dishes
Akashiyaki (Tamagoyaki) 15 pieces
玉子焼(明石焼き)15個 600円
600 yen; Seasonal dishes
季節料理
Business Hours
Mon10:00-15:00
Tue・WedClosed
Thu – Sun10:00-15:00
Regular HolidayTuesday・Wednesday(売り切れ次第終了)
Access
14 seats. Cash only. Sells out early, so visiting between 10am-1pm is recommended. Children's tableware available. Western-style toilet available. Non-smoking. About 10-11 min walk from Sanyo Nishi-Shinmachi Station.
26-5 Misakicho, Akashi, Hyogo
Phone078-913-6455
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.52/357 reviews, Yahoo Maps 3.96/43, TripAdvisor 4.4/34 (#6 in Akashi) prove strong local popularity.
3.52
Latest Yahoo review from May 17, 2026 confirms ongoing operation.
Endorsed by Akashi Tourism Association (ID: 3100).
Covered by local media Akashi Journal and Akashitowns for its relocation.
Praised as the best Akashiyaki in Akashi on social media.
Standard price 600 yen for 15 pieces.
Reviews growing since April 2023 relocation.
No PR content.
No overlap with already-listed Funamachi/Shochiku/Takoiso (in tarumi-v5).
86SCORE
What a score of 86 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A hidden gem for Akashiyaki in the residential Misakicho neighborhood of Akashi. Using natural Rausu kelp dashi and fresh Akashi octopus, they serve 15 pieces of fluffy tamagoyaki for 600 yen. Relocated and reopened at the current address in April 2023. Continuously praised as the best Akashiyaki in Akashi by locals. A beloved neighborhood institution.

Tabelog 3.52/357 reviews (top-ranked for Akashiyaki in Akashi), Yahoo Maps 3.96/43 reviews (latest review confirmed May 17, 2026), TripAdvisor 4.4/34. Highly praised as the best Akashiyaki in Akashi, fluffy with excellent dashi, always packed with local regulars. Praised for Rausu kelp dashi and variety of condiments including soy sauce, rock salt, and yuzu pepper. Reviews have grown since the 2023 Misakicho relocation.

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