Santon
A beloved Shandong-cuisine restaurant in Yokohama Chinatown for over 30 years. The signature boiled dumplings feature bouncy skin and juicy filling—once you try them, you'll be back. Despite the tiny shop, queues never stop. Overwhelming local and repeat customer support. 600-800 yen per plate.
"For dumplings in Chinatown, Santon is the answer" "Bouncy skin and juicy filling are perfect" "Small shop but top-class flavor in Chinatown"